Charlie Trotter Quotes
Ultimately, I want to prepare food that will be recognized equally in Tokyo, London, and Paris. I am after that universality, that transcendence.
Quotes to Explore
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I'm not a very technical musician at all.
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Practices were tough.
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Reading is a huge part of life.
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When their city was occupied by the Gauls, and the Romans, who were besieged in the Capitol, had made military engines from the hair of the women, they dedicated a temple to the Bald Venus.
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I'm a child of the Women's Movement. I always believed that I could do anything. That women didn't have to be limited in any way.
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Honestly, I find writing to be a very lonely job.
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The sense of this word among the Greeks affords the noblest definition of it; enthusiasm signifies God in us.
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I don't like people waiting on me. I feel it is an unnecessary expense.
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Oh how I wish I could be as obsessive as Carrie from 'Homeland' when I'm writing a book! That would save me a lot of trouble during the revision process.
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Like many kids, I was thrown into recreational soccer in my town, and from there, I grew to love it. Everywhere I went, I carried a soccer ball with me.
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If people want to find me, they can. They'll see a middle-aged woman wandering around the grocery store, looking to see what to buy for dinner.
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If you're writing a scene for a character with whom you disagree in every way, you still need to show how that character is absolutely justified in his or her own mind, or the scene will come across as being about the author's views rather than about the character's.
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Everybody has to look after their own economy and follow the rules.
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AI does not keep me up at night. Almost no one is working on conscious machines. Deep learning algorithms, or Google search, or Facebook personalization, or Siri or self driving cars or Watson, those have the same relationship to conscious machines as a toaster does to a chess-playing computer.
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The joke is mightier than the sword.
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I hope before I am getting too old and when my mind is still functioning, I can tell some better stories.
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When one jumps over the edge, one is bound to land somewhere.
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Any little touch a defender can make on me when I'm in the air literally moves me. On the ground, I can use my muscle, but in the air, it's harder to fight that off.
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I always like to tell a story.
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The weird thing is that working within an established story was actually kind of liberating. You know the beginning and middle and end, more or less, so there's less pressure to figure all that out.
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As a rule, I try to steer clear of opinions pertaining to your parenting. I assume you're doing the best you can, and God bless.
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We had maybe the greatest success of any company that I know of in Paris, and after two or three years I wanted to do this same number that we did for PBS, so we did it and Paris had always considered us their darlings.
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The problem with nutrient-by-nutrient nutrition science is that it takes the nutrient out the context of the food, the food out of the context of the diet, and the diet out of the context of the lifestyle.
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Ultimately, I want to prepare food that will be recognized equally in Tokyo, London, and Paris. I am after that universality, that transcendence.
