David Chang Quotes

Growing up, my dad owned a restaurant in Washington, DC, and food was something I was passionate about. But when I finally got into it, I felt like it was so late in the game; that's why I worked seven days a week at Craft and Mercer Kitchen. I wanted to see how far I could take it.
David Chang
David Chang

Quotes to Explore

This site uses cookies. By continuing to use this website, you agree to our policies regarding the use of cookies.