David Chang Quotes
The Momofuku Culinary Lab started as a space where we could focus on creating and innovating. I didn't want us to worry about working on projects in a restaurant; there are just too many distractions in service and running a kitchen to be able to focus on creating your dishes.
Quotes to Explore
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I know that there are going to be people that don't like my music, but I think in the industry itself it is always that, 'Oh. you're from the 'X Factor.' There have been certain radio stations that will not play your song because you are from the 'X Factor,' yet they'll play another song from an artist from another TV show.
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Age for me is just a number.
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I came from the theater playing leading roles, and when I started doing film and television, I felt as if I had to start from the bottom.
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The average man's judgment is so poor, he runs a risk every time he uses it.
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I'm from New York, so I'm not a big driver.
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When we begin to desire a thing, to yearn for it with all our hearts, we begin to establish relationship with it in proportion to the strength and persistency of our longing and intelligent effort to realize it.
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I try to get in some extra carbohydrates and protein the night before and during my pre-match meal. I also eat about 200 calories right after to help rebuild my muscles.
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You know, people always ask, 'What are you like offstage?' And I always say, 'Well, I'm completely normal and mellow.'
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The question for France and all countries is, 'Do you favour foreign Internet operators that do not pay, or do you favour national operators who pay?'
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There are different sides to me; I wanted to make a personal film but I would not want to make any film that does not reflect me in it. At least, not right now. I'm just too young to be doing that.
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I've always felt that a person's intelligence is directly reflected by the number of conflicting points of view he can entertain simultaneously on the same topic.
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I'm very interested in the idea of unusual museums, ones that are not necessarily contemporary art museums - more like historical collections or house museums.
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More and more, cultural groups are cross-pollinating, and we're getting much more interesting art as a result.
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When you work as hard as you can and as much as you can to make your first album, and you don't make any money, then you change things.
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Government is a health hazard. Governments have killed many more people than cigarettes or unbuckled seat belts ever have.
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I call myself a constitutional conservative.
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What I support is moving Medicaid to block grants so that the states can drive that process.
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I think every professor and writer is in some way an exhibitionist because his or her normal activity is a theatrical one. When you give a lesson the situation is the same as writing a book. You have to capture the attention, the complicity of your audience.
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Sometimes I feel I hope I am not taking advantage of my stardom.
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I prefer film to TV because of the amount of time film affords you that TV doesn't (though theater is probably my favorite and the scariest place of all).
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I love to work with people who are great at what they do.
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I do quite naughty things now. I do like to be a bit sexy.
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The world was all mud and wire. The war in the heavens was only a faint imitation of the horror men had learned to make.
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The Momofuku Culinary Lab started as a space where we could focus on creating and innovating. I didn't want us to worry about working on projects in a restaurant; there are just too many distractions in service and running a kitchen to be able to focus on creating your dishes.
