Mary Berry Quotes
My bread and croissants wouldn't win a prize! I'm not an expert in yeast cookery.
Mary Berry
Quotes to Explore
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You, as an entrepreneur, must make sure the postmoney valuation is a number you can obtain. You don't want too high of a valuation.
J. B. Pritzker
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The State of Israel was not established by anxiety but, rather, through pride.
Yair Lapid
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Nigeria has no business with poverty. With our human and material resources, we shall strive to eradicate poverty from our country.
Olusegun Obasanjo
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It is possible that the digital world may change the need for physical branches. We will continue to add branches incrementally, but we will reach a point - whether it is 1,500, 1,800 or 2,000 branches - where we will say enough is enough.
Uday Kotak
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My brain is - essentially, you take any college football player in the country, because I have had multiple, multiple concussions. I had 10 documented concussions, four post-concussion seizures and so, but, with that said, my brain is no worse than your average college football player's brain, right?
Daniel Bryan
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Free Tibet before free trade.
Zhu Rongji
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Honestly, I think it's kind of corny to sit and watch your own work.
Pilou Asbaek
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The tragic reality is that very few sustainable systems are designed or applied by those who hold power, and the reason for this is obvious and simple: to let people arrange their own food, energy and shelter is to lose economic and political control over them. We should cease to look to power structures, hierarchical systems, or governments to help us, and devise ways to help ourselves.
Bill Mollison
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We can actually accelerate the process through meditation, through the ability to find stillness through loving actions, through compassion and sharing, through understanding the nature of the creative process in the universe and having a sense of connection to it. So, that's conscious evolution.
Deepak Chopra
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In der Jugend lernt, im Alter versteht man.
Marie von Ebner-Eschenbach
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My bread and croissants wouldn't win a prize! I'm not an expert in yeast cookery.
Mary Berry