Paul Newman (Paul Leonard Newman) Quotes
I like racing but food and pictures are more thrilling. I can't give them up. In racing you can be certain, to the last thousandth of a second, that someone is the best, but with a film or a recipe, there is no way of knowing how all the ingredients will work out in the end. The best can turn out to be awful and the worst can be fantastic. Cooking is like performing and performing like cooking.
Quotes to Explore
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Film has to describe and show.
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Charlie Sheen gave me a signed headshot. I think it said, 'Keep it real.' But 'real' was spelled 'reel,' like a film reel.
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The entertainment medium of film is particularly tuned to the present imaginations of people at large. A lot of fiction is intensely nostalgic.
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I am fortunate to stay at lots of lovely hotels when I'm on tour, but my favourite hotel group in Britain is Malmaison. I recently stayed at the Malmaison in Manchester, which was pretty amazing. It had a fabulous bar and restaurants, as well as fantastic rooms with mood lighting.
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The notion of directing a film is the invention of critics - the whole eloquence of cinema is achieved in the editing room.
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I've seen the Pokemon movie, which is probably the worst movie ever made on any subject ever.
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The 1910 Edison film of 'Frankenstein' was itself a dead thing revived by technology.
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All my brother Eliot and I did as kids was film sketches.
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Cooking is like love. It should be entered into with abandon or not at all.
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I make sure that whatever film I do, I enjoy my role.
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I've only used my own voice about four times on film.
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Le Cirque at first was one of those general French restaurants in town, which were cooking more or less the same food. At Le Cirque, I wanted to do something different while respecting the foundation of the restaurant. I did that through the menu.
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I despise the phony, fancy-pants rhetoric of professors aping jargon-filled European locutions - which have blighted academic film criticism for over 30 years.
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I have one of the worst voices in the history of recorded time.
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Film is much more visual, a scene is typically a lot shorter, you're dealing with a lot more characters, a lot more locations, and you're able to rely on things that you just can never do on the stage.
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I was influenced by European movies, old Fellini, old Kurosawa - any sort of foreign film.
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'Bombay Velvet' is my most romantic film, it's my 'Titanic' or 'Gone With The Wind.'
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I love cooking for myself and cooking for my family.
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Someone has to really like you to go out there and physically get your CD. Shout out to everybody who actually paid for the CD. A lot of people don't realize that's how we live, that's our job. When we people take music from us, that's just like taking food off of our table and it's not cool. It's a lot of blood, sweat and tears that goes into the music and those lyrics. To have people just go and steal it, it doesn't feel well.
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Human character is smaller now, people don't have durable passions; they've replaced passions with excitement.
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I like racing but food and pictures are more thrilling. I can't give them up. In racing you can be certain, to the last thousandth of a second, that someone is the best, but with a film or a recipe, there is no way of knowing how all the ingredients will work out in the end. The best can turn out to be awful and the worst can be fantastic. Cooking is like performing and performing like cooking.
