Hector Hugh Munro (Saki) Quotes
By insisting on having your bottle pointing to the north when the cork is being drawn, and calling the waiter Max, you may induce an impression on your guests which hours of laboured boasting might be powerless to achieve. For this purpose, however, the guests must be chosen as carefully as the wine.
Hector Hugh Munro
Quotes to Explore
The only model to follow is pure Islam.
Abu Bakar Bashir
I came across humanity in Istanbul, and all I know about life comes from Istanbul, and definitely, I am writing about Istanbul. I also love the city because I live there, it has formed me, and it's me. Of course it is natural. If somebody lived all his life in Delhi, he will write about Delhi.
Orhan Pamuk
The day of the absolute is over, and we're in for the strange gods once more.
D. H. Lawrence
Half the lies they tell about me aren't true.
Yogi Berra
Therefore, if the gods are immortal and eternal, what need is there of the other sex, when they themselves do not require succession, since they are always about to exist?
Lactantius
If the books are selling, the money will follow.
Larry Kirshbaum
It is hard to compete with other sports. Badminton is a sport which, when compared with football and tennis, still needs promotion.
Lin Dan
In a conversation, keep in mind that you're more interested in what you have to say than anyone else is.
Andy Rooney
Other men used their effete faiths and mean faculties with a high moral purpose. The Venetian gave the most earnest faith, and the lordliest faculty, to gild the shadows of an antechamber, or heighten the splendours of a holiday.
John Ruskin
This final aim is God's purpose with the world; but God is the absolutely perfect Being, and can, therefore, will nothing but himself.
Georg Wilhelm Friedrich Hegel
The World Trade Center was for me not only out of scale vertically, but it was also out of scale in plan. It occupied several blocks that were all massed together.
Cesar Pelli
By insisting on having your bottle pointing to the north when the cork is being drawn, and calling the waiter Max, you may induce an impression on your guests which hours of laboured boasting might be powerless to achieve. For this purpose, however, the guests must be chosen as carefully as the wine.
Hector Hugh Munro