Ryan Adams Quotes
I think I've been incredibly raw my whole career. A lot of people spend a lot of time trying to look cool and spend time being guarded and putting up walls. I just never had the time. It seems more honest to say, 'Hey, this is who I am.'
Ryan Adams
Quotes to Explore
A Nicklaus Design golf course is done by the guys in my company that I work with, that have been trained in my vision, and they do what they think I might do. They might come in the office and ask me questions and I'd certainly answer their questions, but I'm not involved in the site visits or anything else.
Jack Nicklaus
The running joke about the Premio Cervantes, the most coveted literary prize in the Spanish-speaking world, which was established by Spain's Ministry of Culture in 1976, is that Cervantes himself wouldn't have received it. This is because he was, in his heart, the most anti-Spanish of Spanish writers.
Ilan Stavans
No good actor ever stops learning. He is constantly evolving.
Mahesh Babu
Becoming a vampire means completely changing your identity.
Park Chan-wook
I played didgeridoo from a young age - on the vacuum cleaner, initially.
Xavier Rudd
Opera was the cinema of its time, so to bring back that popular appeal, you just need to unleash its visceral immediacy and excitement. Most productions don't manage that - but when an opera does do it, you never forget it.
Baz Luhrmann
The recession's high unemployment rates may have encouraged people to start sole proprietorships, but there are many obstacles in the way of growing a company to create jobs.
Sam Graves
So, to praise others for their virtues can but encourage one's own efforts.
Nagarjuna
Every single thing I learned about marketing and building my business, I learned from my mom, and she had never been in the workforce. She just had great practical sense.
Barbara Corcoran
I'm a very obsessive type. If I do get into it, I'll soon be there 12 hours a day. I just don't want to do that.
Yoko Ono
Numerous studies have shown that global warming can actually be beneficial to mankind.
Jim Inhofe
I think, when I was younger, I was cooking to impress. Sometimes the dish would have 15 things on the plate. That's cooking only for yourself. As you get more mature, you take all the superfluous things away, and you get the essential flavor. Now I cook for people, not for myself.
Jean-Georges Vongerichten
