Ice Cube (O'Shea Jackson Sr.) Quotes
Quotes to Explore
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To me, it's impolite to go out shopping with no money.
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I'm not sure specifically but there's definitely parts of me in Rikku.
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Every story I create, creates me. I write to create myself.
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I don't miss being on the road right now because the thing is, I was on the road for eight years, so I love pizza, but pizza every day for eight years is a different thing.
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Anyone can be a father, but it takes someone special to be a dad, and that's why I call you dad, because you are so special to me. You taught me the game and you taught me how to play it right.
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If my own current husband was suddenly a stay-at-home dad, it would be emasculating. That would be hard for me.
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I don't look at emails, Internet or newspapers before 1 P.M. I wake at 7 A.M., eat fruit, drink tea or coffee, and read what I've achieved, or not achieved, the previous day. Then I take a shower and work on my next sentence until 1 P.M. After I've done emails and so on, I write again from 3 P.M. until 8 P.M.; then I socialise.
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My problem with new writers is that it takes me five or six years to memorise the right names.
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I wear my Viking helmet because the horns define how sharp my brains are. If you try to rub me the wrong way, I will stick you with both of my horns.
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To be honest, I don't even exactly know how to set up a Google alert. My brother has me on Google alert. So do my parents. But I'm not even sure how it works.
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I have been desperate to escape for so many years now, it is routine for me to try to escape.
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Drugs scared me.
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I learned that the hardest party to pull off successfully is Saturday night dinner. This meal is expected to be elaborate: appetizers, first course, dinner, dessert, and coffee. People arrive at 7:30 or 8 p.m. and stay for hours - definitely past my bedtime - and they all go home exhausted.
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I mean, there's no point in sittin' around and cryin' about spilt milk. Gotta move on.
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The look of being too deliberately dressed, with everything cautiously matching, always bores me.
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I like to believe, as a writer, that anybody who isn't a reader yet has just not found the right book.
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I still think the best classic meal in New York is a coffee-shop breakfast - you sort of can't skip it.
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I do what I feel is right. I am not scared to walk on the new path and take risk.
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I'd rather be an optimist and a fool than a pessimist and right.
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I think without writing I would feel completely useless.
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I just want to protect them no matter how much pain befalls me.
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I make a mean cup of coffee, if you give me the right ingredients.
