Gerard Way Quotes
Quotes to Explore
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I always wanted to do things on my own terms, and unfortunately in this industry, that's not something that is easily given. You're at the mercy of other people, but then you still have that drive to continue on. That's an equation for a lot of heartbreak.
Haley Bennett
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I married the first man I ever kissed. When I tell this to my children, they just about throw up.
Barbara Bush
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I don't set out to win awards. I don't think any musician does, but when you receive an award, it's an affirmation: it means that people appreciate what you do. Every award I have received is a confirmation of something I have done, and that motivates me to push a little harder.
Wadada Leo Smith
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We are shallow because we are 'mayabang,' ego driven, and do not have the humility to understand that we are only human, much too human to mistake knowledge for wisdom.
F. Sionil Jose
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I never come away from a film thinking I nailed it.
Sally Hawkins
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The Ferrari is a beautiful car. It's great.
Vanessa Ferrari
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For the most part, it's a very male-dominated business. Most executives are male, so it's always sort of their vision of stuff. I'm constantly fighting against that, even when I play the wife or the girlfriend or the best friend. I always try my hardest to bring as much layering in and not make things stereotypical, but it's hard.
Madchen Amick
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My uncle was the first brown person to have a market stall on Petticoat Lane in the 1960s. He worked his way up from the street. He was homeless, but eventually he got a car so he could sell from the boot. And by the 1980s, he was a millionaire wholesaling to companies like Topshop. So in a way, fashion put me in England.
M.I.A.
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There is kind of an underground conservative movement in Hollywood, really.
Caitlyn Jenner
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My publisher, who was so good as a taster and editor, when she became a writer, lo and behold, it was all this feminine tosh.
V. S. Naipaul
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I'm brilliant at cooking my stepmother's scrambled egg recipe. The secret is to put eggs, butter, milk, and seasoning together in the saucepan, and to keep stirring with a wooden spoon under a low heat until the preferred consistency is reached.
Ian Mckellen
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When you are a photographer, you work all the time, because your eye is the first camera.
Patrick Demarchelier
