Lidia Bastianich Quotes
When I first came here, Italian food wasn't anything I recognized. I didn't know what Italian American food was; we never ate it at home. It was the food of immigrants who came here and made use of the ingredients they had.
Lidia Bastianich
Quotes to Explore
Because it is my second season with the team, no time has been wasted in getting to know the people I'm working with. I am aware of what the team is capable of and how the organisation works, and they are familiar with what makes me tick.
Damon Hill
I'm not predicting; I just love playing with superconductors.
Larry Niven
In occupied Iraq, the introduction of new paper money took almost a year, 20 or so Boeing 747s, the mobilisation of the U.S. military's might, three printing firms, and hundreds of trucks.
Yanis Varoufakis
I do what I believe the Lord did, and that is walk in love with all mankind, which I don't see a lot of Christians doing. Christians can be so judgmental that it can turn off people who are considering converting. It makes me a little embarrassed, to tell you the truth, when I hear Christians criticizing others.
Tasha Smith
A lot of people go in and have to create their own characters, and they do fine with it.
D. B. Weiss
I love this country very much, and I'm proud to live here, but I think our current administration is extreme. These are not merely conservative people, these are extreme right-wing people.
Ed Harris
The secret of my influence has always been that it remained secret.
Salvador Dali
I was lucky enough to be fairly quick at understanding what was taught, but unlucky enough not to be really interested in it, so I always got my exams but never had the scholar's love of learning for its own sake.
Maeve Binchy
Elephants seek food elsewhere if their route is blocked, and raiding crops and grain stores brings them into conflict with people, often resulting in deaths on both sides.
Mark Shand
I live a healthy lifestyle and I crave healthy food. I love porridge - I have bizarre cravings for it. I love it with brown sugar and bananas, and I'm a huge fan of cinnamon - I put cinnamon on everything. I also have a sweet tooth and I don't like to deprive myself. I think everything in moderation is the key.
Jessica Lowndes
Back in 1993, I was studying in Delhi, and I had a girlfriend. I had never touched a girl before that in my entire life. One day, I decided to go out with her to a garden. We were sitting beside each other, and I just glanced around to see if anyone was looking at us, and I put my hand over hers. I thought love started in this way.
Nawazuddin Siddiqui
When I first came here, Italian food wasn't anything I recognized. I didn't know what Italian American food was; we never ate it at home. It was the food of immigrants who came here and made use of the ingredients they had.
Lidia Bastianich