Alton Brown Quotes
The kitchen's a laboratory, and everything that happens there has to do with science. It's biology, chemistry, physics. Yes, there's history. Yes, there's artistry. Yes, to all of that. But what happened there, what actually happens to the food is all science.
Alton Brown
Quotes to Explore
I've got this old-school workout - push-ups, sit-ups, tricep dips. And it worked. Anybody can do this at home.
Valerie Bertinelli
People go to extraordinary lengths to get films made.
Barbara Broccoli
The taps with the bat on the spikes are one for my grandmother, one for my grandfather, one for my little sister. Then the one on the helmet is showing faith in God that I can do it.
Pablo Sandoval
A lot of times, I played bass on songs. Gene plays guitar on some songs.
Ace Frehley
Kiss
Take, for example, the African jungle, the home of the cheetah. On whom does the cheetah prey? The old, the sick, the wounded, the weak, the very young, but never the strong. Lesson: If you would not be prey, you had better be strong.
G. Gordon Liddy
You learn something out of everything, and you come to realize more than ever that we're all here for a certain space of time, and, and then it's going to be over, and you better make this count.
Nancy Reagan
When you have a dark side, nothing is ever as good as it seems.
Pink
For a brief time in the 1850s, the telegraph companies of England and the United States thought that they could (and should) preserve every message that passed through their wires. Millions of telegrams - in fireproof safes. Imagine the possibilities for history!
James Gleick
The health of the planet is at stake, because the cruelty and the waste that accompanies the slaughter of billions of animals each year literally infects us all. We could consume healthy plant-based food produced at almost infinitely less cost. What does that say, really, about us and what we're doing... to animals and to ourselves?
James Cromwell
The kitchen's a laboratory, and everything that happens there has to do with science. It's biology, chemistry, physics. Yes, there's history. Yes, there's artistry. Yes, to all of that. But what happened there, what actually happens to the food is all science.
Alton Brown