Anna Chlumsky Quotes
I don't let it bother me too much if someone doesn't like me. I just figure there's no accounting for taste. It's not me, it's my acting. It's like if someone doesn't like someone's food, they just don't like my acting.
Quotes to Explore
-
I learned during all my career to enjoy suffering.
-
The first 10 years of my life, I lived as 'Matangi.' When I came to England in '86, my first week of school was terrible because I would put my hand up to answer things, and no one would choose me because they couldn't say my name. My auntie came from Europe to visit us, and she was like, 'Just call yourself something else.'
-
Practices were tough.
-
I think 'Caprica' is a little out of left field, which is kind of what I love about it. It's a little different. The first couple of episodes are really about wrapping your head around this world. I love 'Grey's Anatomy,' but I think it's the same kind of concept: You just get lost in this world, and you believe what they're setting up.
-
It's not surprising, then, they get bitter, they cling to guns or religion or antipathy to people who aren't like them or anti-immigrant sentiment or anti-trade sentiment as a way to explain their frustrations.
-
A lot of times, I played bass on songs. Gene plays guitar on some songs.
-
Any acceleration constitutes progress, Miss Glory. Nature had no understanding of the modern rate of work. From a technical standpoint the whole of childhood is pure nonsense. Simply wasted time. An untenable waste of time.
-
My primary influences were the best jazz players from the 50's and 60's and later some of the pop people from the same time period along with the better of the well known blues musicians.
-
It took me years of attempts and failed drafts before I finally wrote the elegies I needed to write.
-
One who imitates what is bad always goes beyond his model; while one who imitates what is good always comes up short of it.
-
The first thing I do whenever I go to Thailand is seek out the closest restaurant or stall selling mango-and-sticky rice: it's a little hillock of glutinous rice drenched in lashings of coconut milk and served with fresh mango.
-
A secret is powerful when it is empty.
-
As soon as I start reading, drawing comes to me more easily. I find I work in my sketchbooks more. But if I'm working on a new show, my reading completely stops except when I'm on a plane. I take a stack of New Yorkers with me. I feel awful about those stacks of New Yorkers.
-
An author's characters do what he wants them to do.
-
Fool me once, shame on you. Fool me twice, shame on me.
-
Why do I always choose the shopping cart with the squeaky wheel? Is it my bad luck, or are all the carts dysfunctional?
-
When my body feels good, I feel more energized and alive, and that's sexy. I'm taking care of this body God gave me.
-
When I was young, I had this feeling that there was this handbook that I had never gotten that explained how to be, how to laugh, what to wear, how to stand by yourself in the hallway. Everyone looked so natural - like they all practiced and knew exactly what to do - even the way they pushed their hair out of their face.
-
I'm always looking for people to play the songs to.
-
This detachment (poverty, chastity, etc.) must not be mere amputation; everything which is shaken off must be simultaneously found again at a higher level.
-
I very much like Kenya. It's hard to beat the Masai Mara and the idea of ballooning across it. I have a great time at Lewa. There's more rhinos than you'll find anywhere. A great part for the children is you can ride horses with the giraffes and the zebra.
-
It's easy to impress me. I don't need a fancy party to be happy. Just good friends, good food, and good laughs. I'm happy. I'm satisfied. I'm content.
-
Economists at the National Bureau of Economic Research and University of Chicago persuasively argue that one of the biggest reasons for the nation's current obesity epidemic is that food is now so much cheaper and easier to prepare.
-
I don't let it bother me too much if someone doesn't like me. I just figure there's no accounting for taste. It's not me, it's my acting. It's like if someone doesn't like someone's food, they just don't like my acting.
