Marcus Samuelsson Quotes
The reasons for food insecurity are many and varied. But part of the problem is the global farming systems.
Quotes to Explore
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When I come home from a shoot, I'd rather reheat food I've made than eat takeout.
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It is when we all play safe that we create a world of utmost insecurity.
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When we're ill, one of the last things we have that we can enjoy is food.
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Dining with a married couple can be uncomfortable.
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The food being presented at the most expensive restaurants, by the most sophisticated chefs, was not always recognizable as food to the diner - it required a leap of faith, and I felt curious about that phenomenon.
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Truly, love is delightful and pleasant food, supplying, as it does, rest to the weary, strength to the weak, and joy to the sorrowful. It in fact renders the yoke of truth easy and its burden light.
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Sharing food with another human being is an intimate act that should not be indulged in lightly.
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I'm a big guy, but I'm really simple with the food. I'll hit the In-N-Out or just the regular buffets.
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Wherever I go, as long as I get a hot vegetable dish, I am okay. If I am in Gujarat, I have Gujarati food. If it's Shillong, it's northeastern.
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I loved everything about Spain - the people, the language, and the food!
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Sometimes there's cities where it's just hard to find healthy food. You just have to be prepared.
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I am writing to all the churches to let it be known that I will gladly die for God if only you do not stand in my way... Let me be food for the wild beasts, for they are my way to God.
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When it comes to literal nourishment, the food we eat, life begets life.
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At the New York Athletic Club they serve amazing food. People go there, get healthy, and then eat themselves to death - which is, I suppose, the right way to do it.
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I think at Le Cirque I learned how to make real food, which is what people crave, not just gimmicky things on a plate.
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Le Cirque at first was one of those general French restaurants in town, which were cooking more or less the same food. At Le Cirque, I wanted to do something different while respecting the foundation of the restaurant. I did that through the menu.
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I watch cooking change the cook, just as it transforms the food.
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I love England, especially the food. There's nothing I like more than a lovely bowl of pasta.
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Potatoes are to food what sensible shoes are to fashion.
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Some breakfast food manufacturer hit upon the simple notion of emptying out the leavings of carthorse nose bags, adding a few other things like unconsumed portions of chicken layer's mash, and the sweepings of racing stables, packing the mixture in little bags and selling them in health food shops.
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I don't give myself titles. I don't think of that.
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I want to make sure the cooking industry becomes more and more diverse.
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I'm still on the Trump train.
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The reasons for food insecurity are many and varied. But part of the problem is the global farming systems.
