Marcus Samuelsson Quotes
The reasons for food insecurity are many and varied. But part of the problem is the global farming systems.Marcus Samuelsson
Quotes to Explore
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When I come home from a shoot, I'd rather reheat food I've made than eat takeout.
Ted Allen -
It is when we all play safe that we create a world of utmost insecurity.
Dag Hammarskjold -
When we're ill, one of the last things we have that we can enjoy is food.
Ferran Adria -
Dining with a married couple can be uncomfortable.
Carice van Houten -
The food being presented at the most expensive restaurants, by the most sophisticated chefs, was not always recognizable as food to the diner - it required a leap of faith, and I felt curious about that phenomenon.
Dana Goodyear -
Truly, love is delightful and pleasant food, supplying, as it does, rest to the weary, strength to the weak, and joy to the sorrowful. It in fact renders the yoke of truth easy and its burden light.
Saint Bernard
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Sharing food with another human being is an intimate act that should not be indulged in lightly.
M. F. K. Fisher -
I'm a big guy, but I'm really simple with the food. I'll hit the In-N-Out or just the regular buffets.
Gabriel Iglesias -
Wherever I go, as long as I get a hot vegetable dish, I am okay. If I am in Gujarat, I have Gujarati food. If it's Shillong, it's northeastern.
A. P. J. Abdul Kalam -
I loved everything about Spain - the people, the language, and the food!
Karlie Kloss -
Sometimes there's cities where it's just hard to find healthy food. You just have to be prepared.
Daniel Bryan -
I am writing to all the churches to let it be known that I will gladly die for God if only you do not stand in my way... Let me be food for the wild beasts, for they are my way to God.
Ignatius of Antioch
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When it comes to literal nourishment, the food we eat, life begets life.
Victoria Moran -
At the New York Athletic Club they serve amazing food. People go there, get healthy, and then eat themselves to death - which is, I suppose, the right way to do it.
Oliver Reed -
I think at Le Cirque I learned how to make real food, which is what people crave, not just gimmicky things on a plate.
Daniel Boulud -
Le Cirque at first was one of those general French restaurants in town, which were cooking more or less the same food. At Le Cirque, I wanted to do something different while respecting the foundation of the restaurant. I did that through the menu.
Daniel Boulud -
I watch cooking change the cook, just as it transforms the food.
Laura Esquivel -
I love England, especially the food. There's nothing I like more than a lovely bowl of pasta.
Naomi Campbell
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Bouillabaisse is only good because cooked by the French, who, if they cared to try, could produce an excellent and nutritious substitute out of cigar stumps and empty matchboxes.
Norman Douglas -
When I first had my legs amputated, it was hard for me to be positive and feel pretty. Many people don't know that someone with a disability can be strong and beautiful and successful as an athlete.
Oksana Masters -
It's ironic that while I was a worker in Detroit, which I left when I was twenty six, my sense was that the thing that's going to stop me from being a poet is the fact that I'm doing this crummy work.
Philip Levine -
The right way to win is to recognize that winning isn't the end game, but rather the beginning of new opportunities - maybe even opportunities to help other people win.
Meghan Daum -
The reasons for food insecurity are many and varied. But part of the problem is the global farming systems.
Marcus Samuelsson