Arthur Conan Doyle Quotes
Quotes to Explore
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I struggle if I have chaos around me, but at the same time, if I don't have it, I'm uncomfortable. It's a strange thing: If I don't have chaos, I create it.
Sam Taylor-Wood
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One of the greatest boons that can ever come to a human being is to be born on a farm and reared in the country. Self-reliance and grit are oftenest country-bred.
Orison Swett Marden
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I believe that stories find writers, writers don't find stories. With the 'Pendragon' series, I actually had multiple story ideas and decided that instead of writing them individually, I would create a character whose journey would thread them all together.
D. J. MacHale
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When I was little, I got into a little accident, and it gave me congenital glaucoma in both of my eyes.
Fetty Wap
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Lets be clear, Dolly Parton is a rapper. Somewhere before all the country, I don't know what happens up there in the mountains when you're growing up, but she has been spitting rhymes for a very long time - 50 years I'd say.
Queen Latifah
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Wise is he who enjoys the show offered by the world.
Fernando Pessoa
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When I had a child, everyone was telling me that I was going to see the world through her eyes, and everything was going to get this nice gloss to it. I kept waiting for that to happen, and thought there was a real problem with me that it wasn't.
Eddie Vedder
Pearl Jam
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To glorify man in his natural and unmodified self is no less surely, even if less obviously, idolatry than actually to bow down before a graven image.
Irving Babbitt
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There's more than one way to skin a cat. But from the cat's perspective, they all suck. 2.
Ze Frank
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God had answered her prayer, not with the thing she asked for, but rather the thing she wanted most in her heart.
Orson Scott Card
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This combat between proletariat and plutocracy is, after all, itself a civil war. Two inferiorities struggle for the privilege of polluting the world.
H. L. Mencken
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Understand that nutrition plays a huge role in athletes' lives, and one of the most nutritious ways to eat is to cook your own food.
Alex Guarnaschelli
