Daniel Boulud Quotes
The problem is that there is many great chefs and many great cookbooks, but none of them work at home.
Quotes to Explore
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It's great when a director like Cameron Crowe can take what you do and fit it into what he's doing. If someone's a fan of you already, they can take what you do and make it work for what they're doing. You don't know their vision, and you're thinking, 'How is this guy going to take what I do and make it work in this movie?'
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Where having been an actor was extremely helpful to me was in casting. That's where I think a director who has acted can really shine, and casting is the most important thing you do.
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I think that we are trying to put data communications, telecommunications and media communications together and be the No. 1 player there.
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Well, one of my favorite ones to work on - besides just about any scene from 'Deadwood' - was my scene with Brad Pitt in 'Assassination of Jesse James'. That was just a fun day.
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I'll tell you sort of an odd story: My music taste changed on 9/11. And it's very strange. I actually intellectually find this very curious. But on 9/11, I didn't like how rock music responded. And country music collectively, the way they responded, it resonated with me.
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If you come to my house, you won't see a wall of trophies or things like that. I'm sort of 'on to the next thing' all the time.
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Everything with me is pretty close to the surface, but having kids has completely ruined my emotional equilibrium.
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One of the things that's interesting is that the PC has always had a huge amount of scalability. It was sort of the wild dog that moved into Australia and killed all the local life because it could just adapt. There used to be these dedicated devices, like dedicated word processors.
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I've grown up playing for some incredible coaches, and I don't think anybody's ever been as fortunate as I have in terms of the people I've been allowed to play under, coach under, or be involved with.
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I hate the domestic life.
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People who relieve others of their money with guns are called robbers. It does not alter the immorality of the act when the income transfer is carried out by government.
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I don't work out and be healthy and want a strong body because I want to look good in a bikini. I do all of those things for me and for my health. I'm not going on the cover of 'Maxim' and 'FHM' because that's not me.
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When you do music concerts at Taj Mahal and the Acropolis, you have to be careful about your performance being appropriate with the place that surrounds you. It has to be appropriate to the culture - it should fit the building behind you, the environment you are playing it in and the culture of that place.
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I like films to be pure cinema, but I also like them to provide a snapshot of a family, a society or a character - something that can nourish you as a human being as well as an actor.
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I came up not understanding that a lot of people didn't start to hear music until they went to college or were turned on by an older brother or sister.
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The Sino-Indian War in 1962 has fundamentally shaped and distorted Indian attitudes towards China. It also obscured a great deal of what has happened in China since 1962.
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I made nothing happen very slowly.
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I went to boarding school, and what that teaches you is to cope emotionally at a young age and to suppress a lot of emotion. Being in the army is, in a way, similar.
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There are women who literally squeeze a baby out of their bodies or get cut open in major surgery, have a human being, the next generation of the human race pulled from their bodies, and within a couple of weeks have to go back to work, because if they don't, they can't pay their bills. Something's wrong with that.
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The only secrets are the secrets that keep themselves.
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I may be a senior, but so what? I'm still hot.
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The essence of business to me is great people run great companies. Mediocre people don't do a very good job.
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People are always trading their excess for somebody else's excess. One country has a lot of aluminum so they trade aluminum for sugar. It's the law of supply and demand.
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The problem is that there is many great chefs and many great cookbooks, but none of them work at home.
