You Quotes
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When you're under stress as a human being, you behave oddly and your relationships with people become strained.
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You don't have to be an heiress to look like one, if you act like one then everyone will just presume you are one.
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There is no such thing as second place. Either you're first or you're nothing.
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In case of doubt, do a little more than you have to.
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Boys, I'm one of those umpires that misses 'em every once in a while so if it's close, you'd better hit it.
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We must recognize our own behavioral errors. To be blunt, you are not likely to become a cognitive Zen master anytime soon. But a little enlightenment could keep you from making some common investing errors.
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Yeah, I'm old as the hills and you would think I'd be out to pasture someplace because I've done everything, but nothing has changed.
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Through geospatial technologies, you can plan a whole city sitting in your room.
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You can't change the market; the market just is.
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If you are a kid, reading is really important stuff.
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I'm a terrific mimic, and you can feel my funny bone.
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It pays to be obvious, especially if you have a reputation for subtlety.
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When the product is right, you don't have to be a great marketer.
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My experience is that's rare - that you have a script that is... what they call 'film-ready.'
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You must pay for your sins. If you have already paid, please ignore this notice.
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The Western poet and writer of romance has exactly the same kind of difficulty in comprehending Eastern subjects as you have in comprehending Western subjects.
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I think you only really feel like an outsider if you've been an insider.
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You can't force chemistry. It's either there or it's not. You can't create it.
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Reverence the deacons as you would the command of God.
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The richer you are and the more financial advisers you employ, the less likelihood there is that you can ever discover what you are really worth.
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The way I look at it you can always get better.
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To understand Europe, you have to be a genius - or French.
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It's very hard to be an innovator at the highest level in any discipline. For some chefs it's merely about combining ingredients, but that's something you can do with your eyes closed.
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When you write a story, it just flows and you don't control it. It's subconscious.