Kitchen Quotes
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On the good days, my mother would haul out the ukulele and we'd sit around the kitchen table - it was a cardboard table with a linoleum top - and sing.
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In my bachelor days, I had a small upright piano in my kitchen. It cost £10 from eBay plus £70 delivery. It was because I'd seen an old photo of Tom Waits - with dirty dishes, empty bottles, a hot plate, a coffee machine and a piano strewn with lyric sheets - and fallen in love with it.
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It's essential to make sure you have proper kitchen tools for food storage - like cling wrap, bags, and containers - because they help keep food fresher longer.
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You don't write the kitchen scene just because you're eager to do it that day and you're avoiding something else. I think it has to move slowly, step by step. I pride myself on the construction of my stories but it's not something I impose on them.
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For an event that was wholly created in the poisonous psychological warfare kitchens of the Second World War, run by the ministries of propaganda in many countries, not just by the British or the Americans, but also the Russians and undoubtedly the world Jewish organizations.
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Get people back into the kitchen and combat the trend toward processed food and fast food.
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My mother, grandmother and older sister all cooked, so it was hard to get into the kitchen. So I have no talent for cooking. I was always out in the garage with my dad. I have a tool belt. I'm a repair chick.
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I sympathize with every kitchen porter.
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I like serving family-style or setting up a buffet. Everyone just goes to town, scoops their own food, and mixes their own drinks. You know how people love to come and watch you in the kitchen now and talk your ear off? If you give them something to do and something to drink, they don't do that as much.
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'Twenty Thousand Hertz' investigates the role of audio professionals in our daily lives, from the engineering that ensures a car door closes with that reassuring finality to the Foley artists of Hollywood who synthesise the sounds of marine life using old kitchen equipment gathered at the pound shop.
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The kitchen is a sacred space.
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I couldn't care less about league tables. I'm more interested in kitchen tables and conference room tables.
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I can't stay friends with anyone who doesn't have a passion for something; and, generally speaking, artistic people, creative people carry it right into the kitchen, too. They have a zest for life; the excitement of living. All of the great eaters I've known are also men of great wit.
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When we talk about women's struggle to balance their lives, certain men growl, 'If you can't stand the heat, get back to the kitchen.' Men who have never changed a nappy, mainly, and couldn't pick their child's teacher out in a police line-up.
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I've just always loved singing, and I come from a family that loves singing around the kitchen table.
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One of the Sunday newspapers asked me to make my favorite dish, and they photographed me holding it in the kitchen. It was roasted salmon with roasted vegetables. That's not cooking; that's putting things in a pan. It looked quite nice, but I'm not saying it was good.
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My two sisters and I sang all the time. Whenever we cleaned the kitchen, we sang in three-part harmony.
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Most successful businesses in the country were started on a kitchen table. As long as people have needs unmet or problems unsolved, there are business opportunities.
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I wanted to get us a place of our own with a little bit more space. The kitchen is just huge, because my mom... lives there, man, and she loves being in the kitchen.
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I love hospitality, and I love cooking. The kitchen is where I feel most at ease and where I feel most like myself.
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I can direct breakfast, lunch, and dinner. I take pride in my kitchen, but I'm not going to direct a movie.
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If you want to take my guns away from me, and you’re all for murdering fetuses, and love it when homosexuals marry each other, and want to give them kitchen appliances at their showers, and you’re for the poor, you’re a liberal. If you are against those perversions and for the rich, you’re a conservative. What could be simpler?
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From the age of 15 to 50, I'd hardly stepped out of a kitchen. I just wanted to live a little, to spend time with my wife and children. The first time I saw snow was when I was 50, because I'd never had the time before.
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Know you food, know your farmers, and know your kitchen.
