Kitchen Quotes
-
I'm always dancing in my kitchen. And I love to sing. I've always sung. My father was a lovely singer. Always sang Jim Reeves at parties.
-
She would walk through the kitchen at any hour, whenever she was hungry, and put her fork in the pots and eat a little of everything without placing anything on a plate, standing in front of the stove, talking to the serving women, who were the only ones with whom she felt comfortable, the ones she got along with best.
-
There are times when wisdom cannot be found in the chambers of parliament or the halls of academia but at the unpretentious setting of the kitchen table.
-
I was bored at school and bored in a lot of the kitchens. It seemed like all I was doing was putting things into saute pans.
-
I'm not advocating we should all be back in the kitchen and cooking all the time, because life's too short and we've got more interesting things to do. But to rediscover the intense pleasure of making a cake and putting it down on the table is ridiculously satisfying, out of all proportion to the work.
-
I lost my hair mixing a substance called white gunpowder on the kitchen table.
-
I like serving family-style or setting up a buffet. Everyone just goes to town, scoops their own food, and mixes their own drinks. You know how people love to come and watch you in the kitchen now and talk your ear off? If you give them something to do and something to drink, they don't do that as much.
-
Writing songs is no different than explaining to somebody what you dreamed last night: No one ever gives you crap for what you dreamed last night. "I was laying in my bed, and all of a sudden a stallion jumped on my bed and the next thing I know I was in Mars but it looked like my kitchen"... That's kind of what I do with my songs, write them in a dream-like manner. It's up to people to swallow it however they want.
-
For an event that was wholly created in the poisonous psychological warfare kitchens of the Second World War, run by the ministries of propaganda in many countries, not just by the British or the Americans, but also the Russians and undoubtedly the world Jewish organizations.
-
It was perfect. The place is huge. There are plenty of bedrooms, a massive kitchen and a family room.
-
People with chile peppers on their chef pants shouldn't be allowed in the kitchen.
-
I cook and wash, cook and wash. When I am done, the kitchen is like a mirror.
-
I'm in the kitchen five days a week, no matter what, and one or two of those days I'm on the line. Not because I have to be, but because I want to be.
-
It's like a kitchen, acting. Put a chef in a kitchen and they will have different recipes. Whatever your recipe, what works for you won't work for another.
-
Man doesn't change. He keeps his habits. Instinctively, all those people found the same corner for their kitchen. To build a city, don't men choose the same sites? Under cities you always find other cities; other churches under churches, and other houses under houses.
-
I was in the kitchen drinking coffee when I heard Coretta cry, "Martin, Martin, come quickly!" I put down my cup and ran toward the living room. As I approached the front window Coretta pointed joyfully to a slowly moving bus: "Darling, it's empty!
-
You don't write the kitchen scene just because you're eager to do it that day and you're avoiding something else. I think it has to move slowly, step by step. I pride myself on the construction of my stories but it's not something I impose on them.
-
I can't live without my cup of tea. When I was a judge on 'America's Next Top Model,' they had to put me in a hotel where I had my own kitchen, because they can't make tea in America. I was happy then because I could make my own.
-
The house is in turmoil with records on every space. In the kitchen and in the dining room is covered with records. I don't have a big enough house to accommodate everything.
-
Each day my friend's simple talk in our kitchen multiplies itself in a widening circle of peace on earth and good will to men.
-
I love hospitality, and I love cooking. The kitchen is where I feel most at ease and where I feel most like myself.
-
I really like getting the person who is terrified of cooking into the kitchen and showing them that cooking can be both indulgent and fun.
-
I started in the kitchen of a Holiday Inn in Birmingham. I wanted to be a sponge, wanted to learn and progress. I knew I didn't want to work in a hotel forever, but I had some good teachers there.
-
My kitchen has a wood-burning oven, a large worktable, and windows all around, including one above the sink. I think whoever is washing the dishes needs to have a lot of beauty around.
