Chocolate Quotes
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The way to my heart is through Belgian milk chocolate.
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'Monsieur,' Madame d'Arestel, Superior of the convent of the Visitation at Belley, once said to me more than fifty years ago, 'whenever you want to have a really good cup of chocolate, make it the day before, in a porcelain coffeepot, and let it set. The night's rest will concentrate it and give it a velvety quality which will make it better. Our good God cannot possibly take offense at this little refinement, since he himself is everything that is most perfect.'
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If you put a Mars bar in one of Glenn Hughes’ hands and a bass in the other, he’ll choose the Mars bar.
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In fear I hurried this way and that. I had the taste of blood and chocolate in my mouth, the one as hateful as the other.
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Perfect, that's our plan then. But you'll have to give up being a priest first. I wouldn't want to just sit around whispering and sipping hot chocolate.
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I like quinoa. I like gingerbread. I feel they should be kept separate. I'm not in favor of this thing of making kind of raw, vegan chocolate cake and saying it's as good as chocolate cake. I mean, just eat cake and be done with it. And then have a separate meal of quinoa.
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I think if I produced a show I would not want to be part of that production. That's not... I'm not... I mean, I couldn't even sell Boy Scout chocolate bars when I was a kid!
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Chocolate is one of the world's most beloved discoveries, and when we need a quick boost of energy and endorphins, chocolate is the go-to treat.
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It's not just a miracle; it's a miracle with chocolate. Best kind.
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This is part of what makes me, ahem, an excellent houseguest: I'm game. I'm flexible. I'll make you feel okay about eating an entire chocolate cake in one sitting because I'm right there by your side with my own fork.
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Sometimes I do give in to a scoop of sitaphal ice cream from Naturals or a chocolate chip cookie.
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One of my favorite things from my mom is a chocolate brown three-piece Chanel outfit. I had it tailored because she taught me the importance of fit.
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You take the best ingredients - the best cocoa beans - and you process them in the best traditional way, and you have the best chocolate.
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I'm a big sucker for chocolate, and I love beer, but I can't drink it because it goes straight to my face like the Michelin Man.
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We're now able to 3D print in 200 different materials, from titanium to rubber, plastic, glass, ceramic, leathers, and even chocolate.
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I travel with chocolate - Godiva with caramel. When the craving hits, I have to have it. I share, but if I'm on my last one, I've been known to say, 'Sorry, I'm out!'
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If you make a movie in the UK you've got to embrace the weather with open arms... We got some of the most amazing weather as well. It's maybe why some of these places, like the Lake District, don't get filmed in so much. If you were trying to make it look like some kind of chocolate box image of England you'd be there all year waiting for the sun to come out.
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I would put books on par with chocolate, because a good book is delicious.
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I don't really work out. I eat a lot of sweets. I have chocolate all over my house.
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Wendy warmed my heart, earned my trust, touched my soul, and then touched me in a lot of other places. And right after we'd slept together for the very first time she looked up at me with her chocolate-brown, trustworthy doe eyes and said, "I've got herpes. I thought you should know.
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I eat some fruit every day, but not too much and almost no processed food. I stay away from sweets, except 80 per cent chocolate.
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There is a mistaken idea, ancient but still with us, that an overdose of anything from fornication to hot chocolate will teach restraint by the very results of its abuse.
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The heaviest I've ever been is 65 kilos. That was during my Leaving Cert when I was just studying and eating chocolate.
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I'm a big kid. I love drinking chocolate milk. I'm not afraid to watch some cartoons once in a while when I'm with my nieces and actually be attentive.