Bread Quotes
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The human soul needs actual beauty more than bread.
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There has never been but one question in all civilization-how to keep a few men from saying to many men: You work and earn bread and we will eat it.
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I love Somali foods like canjeero, a pancakelike bread; same for pizza, burgers, and sushi.
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I like trying different foods. I've done vegetarian stuff, and I've gone through meat phases, and then I do no bread, and then I eat bread. I'm really all over the place in the way a lot of actors are.
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Dinner is often a stew of beans or legumes, which are awesome for dieting; they give you that meaty satisfaction and both are excellent with whole grain rice or bread.
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There is something profoundly satisfying about sharing a meal. Eating together, breaking bread together, is one of the oldest and most fundamentally unifying of human experiences.
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I could live on challah bread, the Jewish kosher bread, quite happily.
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I did Our Daily Bread for King and that made me popular in the Soviet Union; King was amused by that.
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I've been hyper-conscious about staying away from rubbish. I don't eat white bread, white rice or cereal unless it's porridge.
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The hunger for love is much more difficult to remove than the hunger for bread.
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It's a Tim sandwich. The meat is fresh, but the bread is moldy.
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Most of my time as a legislator, I served in the minority. So I'm used to getting the heel of a loaf of bread.
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The wretch who digs the mine for bread, or ploughs, that others may be fed, feels less fatigued than that decreed to him who cannot think or read.
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They're not shooting me for deserting the United Stated Army – thousands of guys have done that. They're shooting me for bread I stole when I was 12 years old.
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The difference between a bland tomato and great one is immense, much like the difference between a standard, sliced white bread and a crusty, aromatic sourdough.
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Art is our chief means of breaking bread with the dead.
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When my children were growing up, we began every family meal - which included breakfast and dinner every day - with a prayer. We are Jewish and so it was the prayer over bread, when we were having bread, or the catch-all prayer for everything when we weren't.
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I have a carbohydrate and protein-rich diet. For breakfast, I typically have two slices of bread with butter or jam, four to five eggs - boiled or fried - a few bananas and a glass of milk.
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Men are my bread and butter. It's what I live for! I have no shame about that.
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Polenta is to northern Italy what bread is to Tuscany, what pasta is to Emilia-Romagna and what rice is to the Veneto: easy to make, hungry to absorb other flavours, and hugely versatile.
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I can live without bread, but I can't live without freedom.
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Me writing about tennis is like a baker baking bread.
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The automatic bread maker is not as good as breads made by hand, but waking up to the smell of fresh bread is worth the price of admission. We use it for fresh cinnamon raisin toast - mmmmmmm!
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There is a seeded bread that I bring from South Africa. I bring home 10, 20 loaves. I am so bad with this bread. I've literally been in hotels and brought my own: "Please, can you toast this? I have my own bread." They're like, "You have your own bread?" And I'll pull it out!
