Christie Brinkley Quotes
My favorite dish is brown rice with lentils, roasted red and yellow peppers, and fennel, with a sweet potato and a salad on the side.
Christie Brinkley
Quotes to Explore
-
With the release of her fourth album, 'Red,' in 2012 and a handful of highly publicized romances, Taylor was criticized by the press and other entertainers for such sinful acts as dating people and writing songs about it, gaining a reputation as boy-crazy and love-ridden.
Tavi Gevinson
-
The problem with writing a monthly book is that you're going through your work like a man running for a bus, red-faced and out of breath. There isn't time for reflection or critical self-examination.
J. Michael Straczynski
-
What I needed most was to love and to be loved, eager to be caught. Happily I wrapped those painful bonds around me; and sure enough, I would be lashed with the red-hot pokers or jealousy, by suspicions and fear, by burst of anger and quarrels.
Saint Augustine
-
I have made myself what I am. And I would that I could make the red people as great as the conceptions of my own mind, when I think of the Great Spirit that rules over us all.
Tecumseh
-
When I'm on the red carpet, most people say, 'Who the hell is that?' It's downright embarrassing.
Callum Blue
-
I don't diet, I don't do fads, I've just decided to not eat carbs. So no more bread and pasta for the month. I can't live without chocolate, though. I've always got a bar in my handbag. It has to be 72%. Any less and it's too sweet, any more and it's inedible. Like I said, I'm very particular.
Nancy Meyers
-
That's the way I do things when I want to celebrate, I always plant a tree. And so I got an indigenous tree, called Nandi flame, it has this beautiful red flowers. When it is in flower it is like it is in flame.
Wangari Maathai
-
I'm a big fan of a great glass of red wine and a delicious bowl of pasta made from scratch.
Zoe McLellan
-
Through the years, I have so many wonderful memories of playing with the Red Wings: winning four Stanley Cups, scoring big goals, going into battle every night side by side with my teammates, playing with every ounce of effort I could muster.
Ted Lindsay
-
Very few people possess true artistic ability. It is therefore both unseemly and unproductive to irritate the situation by making an effort. If you have a burning, restless urge to write or paint, simply eat something sweet and the feeling will pass.
Fran Lebowitz
-
If you want to understand Jesus, you have to study the whole Bible. Christian duty is not defined solely by the words in red.
Randall Terry
-
I get accused of having a haughty smugness. I have a lopsided mouth. I can't help it. I was born with it. It looks as if I am smirking. I have had my publicist tell me, 'Don't do that smile on the red carpet.' I'm, like, 'That's my smile.'
Natalie Dormer
-
Infants have around 30,000 tastebuds, only about a third of which survive into adulthood, so a child's sensitivity towards extremes of sweet, sour and bitter flavours is heightened.
Yotam Ottolenghi
-
Won? He’s one of them! How exactly is that winning?” Michael shook his head, moved up behind her, and put his hands on her shoulders. He kissed the nape of her neck gently. “I don’t know, Eve. I’m just telling you what I heard. He got some kind of agreement out of the vampires. And it was because Amelie loved him.” “Yeah, loved him enough to kill him and turn him into a bloodsucking fiend,” Eve said grimly. “How sweet. Romance isn’t dead. Oh, wait. It is.
Rachel Caine
-
One had to take some action against fear when once it laid hold of one.
Rainer Maria Rilke
-
Thus the labour of a manufacture adds, generally, to the value of the materials which he works upon, that of his own maintenance, and of his masters profits. The labour of a menial servant, on the contrary, adds to the value of nothing.
Adam Smith
-
I don't rate Heat fans like I rate Knicks fans. We are true basketball fans. No matter what - rain, sleet or snow, or even if we don't make it to the playoffs for 10 years - the Garden stands are still full.
Fat Joe
-
My favorite dish is brown rice with lentils, roasted red and yellow peppers, and fennel, with a sweet potato and a salad on the side.
Christie Brinkley