Marisa Miller Quotes
I eat mostly organic, but I love macaroni and cheese, Mexican food, and egg-and-cheese croissants. So when I indulge, I eat protein and veggies for the rest of the day. It really is all about moderation and balance.
Quotes to Explore
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Networking is never easier than when people are coming to you.
Tahl Raz
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I love anything to do with history.
Waris Ahluwalia
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My mother didn't set out to surround us with white students or colleagues. My mother just sought a quality education. People have these expectations of who they think you should be. And I say it's because they don't really understand Malcolm X - or his wife.
Ilyasah Shabazz
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My primary influences were the best jazz players from the 50's and 60's and later some of the pop people from the same time period along with the better of the well known blues musicians.
Walter Becker China Crisis
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Absolutely father knows best, always do what your fathers say, and if you can't find one then just ask me, I am a father and I know best.
Rainn Wilson
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None of our family businesses were focused on technology. It was '93 when I came out of law school, and the Internet was taking hold. So I started New World Ventures.
J. B. Pritzker
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Well, Freddie Mercury is a really huge rock star in my head. I've always thought he was just so tough and such an amazing entertainer, really a contradiction in many ways as well. So he was incredible.
Karen O
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My films have been progressing towards a certain kind of minimalism, even though it was never intended. Elements which can be eliminated have been eliminated.
Abbas Kiarostami
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Definition, rationality, and structure are ways of seeing, but they become prisons when they blank out other ways of seeing.
A. R. Ammons
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I'm not a universalist, and the way I talk about final loss is this: People worship idols - money, whatever. Their humanness gets reshaped around the idol - you become like what you worship. That's one of the basic spiritual laws.
N. T. Wright
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The first thing I do whenever I go to Thailand is seek out the closest restaurant or stall selling mango-and-sticky rice: it's a little hillock of glutinous rice drenched in lashings of coconut milk and served with fresh mango.
Hanya Yanagihara
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How you manage change can make all the difference.
Irene Rosenfeld
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The season of failure is the best time for sowing the seeds of success.
Paramahansa Yogananda
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We cannot afford idleness, waste or inefficiency.
Eamon de Valera
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I was a confident, outgoing little boy. If you're an only child, you're living in a very linguistically adult world, and you've got to keep up. So I did. Maybe I was slightly annoying.
Jack Davenport
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I have always marched to my own beat, and most frequently, it was inconsistent not only with my own immediate family, but with my culture as well.
Wayne Dyer
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When I was young, I had this feeling that there was this handbook that I had never gotten that explained how to be, how to laugh, what to wear, how to stand by yourself in the hallway. Everyone looked so natural - like they all practiced and knew exactly what to do - even the way they pushed their hair out of their face.
Ze Frank
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The principal factors which influenced my life are 1) nonviolent tactics; 2) constitutional means; 3) democratic procedures; 4) respect for human personality; 5) a belief that all people are one.
Bayard Rustin
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I got my own sound; nobody sounds like me.
Fetty Wap
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Karl Lagerfeld never touched a pair of scissors in his life.
Azzedine Alaia
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Environmentalism isn't a discipline or specialty. It's a way of seeing our place in the world. And we need everybody to see the world that way. Don't think 'In order to make a difference I have to become an environmentalist.'
David Suzuki
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Envying another's beauty will diminish your own. But when you praise beauty in others your own beauty deepens.
Daisaku Ikeda
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Every once in a while I'll find a new way of playing something, it will suggest itself. But generally speaking, there's a set sonic potential, and that's in concert with a set instrumental technique.
Z'EV
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I eat mostly organic, but I love macaroni and cheese, Mexican food, and egg-and-cheese croissants. So when I indulge, I eat protein and veggies for the rest of the day. It really is all about moderation and balance.
Marisa Miller