Nathan Fielder Quotes
It's much funnier when the comedy can happen with me just trying my best to genuinely do a good thing.
Nathan Fielder
Quotes to Explore
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The New York Times Bestseller 'The Amateur,' written by Ed Klein, former editor of the 'New York Times Magazine,' is one of the best books I've read.
Fran Tarkenton
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Any actor is happy to be involved with something that's challenging, controversial, and not easily palatable. Things that are too dumbed down or easy to swallow are uninteresting... It's good when people have such a polarizing response.
Adam Driver
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It's good to keep in mind that prominence is always a mix of hard work, eloquence in your practice, good timing and fortuitous social relations. Everything can't be personalized.
Barbara Kruger
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I think that ballet is very good for the body. It's very similar to yoga, because you have to hold a position.
Carine Roitfeld
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As heat rises, so does the number of people trying to cool down homes, schools, hospitals and businesses. This isn't just about comfort; it's a matter of public health.
Frances Beinecke
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The best effort of a fine person is felt after we have left their presence.
Ralph Waldo Emerson
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I think anyone who behaves boorishly but without a good sense of humor is not as fun to watch.
Gaby Hoffmann
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I think you can really tell a good actor if you can put a camera on them and they can just talk and emote and react and you don't have to keep cutting away from them, because they are the language and the behavior. It's all a tour-de-force performance.
Sally Kirkland
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It takes me a long time to write, and I trust myself, so I write very sparsely, so when I do, I know it's good, you know what I mean? Rather than writing a whole bunch and having to sort out what's good and what's not.
Thebe Neruda Kgositsile
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History, at its best, always tells us as much indirectly about ourselves as it does directly about our predecessors, and it is often most revealing when it deals with episodes and phenomena that we find repulsive.
Edmund Morgan
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One of the biggest mistakes people make when they cook for other people is to think that it has to be fancy and elaborate. This results in enormous expense and nine days of labor, plus you end up trying to assemble a croquembouche in front of your guests and everyone's experiencing flop sweat.
Ted Allen
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I love edgy comedy. 'Coming to America' still gets me and 'Friday.' I watch old Richard Pryor stand-up on VHS, too.
Tamron Hall