Jean Anthelme Brillat-Savarin Quotes
Gastronomers of the year 1825, who find sateity in the lap of abundance, and dream of some newly-made dishes, you will not enjoy the discoveries which science has in store for the year 1900, such as foods drawn from the mineral kingdom, liqueurs produced by the pressure of a hundred atmospheres; you will never see the importations which travelers yet unborn will bring to you from that half of the globe which has still to be discovered or explored. How I pity you!Jean Anthelme Brillat-Savarin
Quotes to Explore
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If you want to put golf back on the front pages again, and you don't have a Bobby Jones or a Francis Ouimet handy, here's what you do: You send an aging Jack Nicklaus out in the last round of the Masters and let him kill more foreigners than a general named Eisenhower.
Dan Jenkins -
I've made a decision and now I must face the consequences.
J. Michael Straczynski -
When you walk out onstage in front of 65,000 people, it can bring you to tears.
Taylor Swift -
I am not the only intense or intellectual cricketer. I played with other cricketers who could be pretty intense and intellectual.
Rahul Dravid -
Television offered me the opportunity to do new things; I had written a lot of scripts other than scary movies. I had actually written some romantic comedies and stuff that I really wanted to try my hand at, and nobody would let me do that. Television allowed me to do anything I wanted.
Gary Sherman -
I have been blessed to visit the Holy City of Mecca.
Malcolm X
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One of my favourite exhibitions is called 'Do It,' which I co-curated with the artists Christian Boltanski and Bertrand Lavier 21 years ago.
Hans-Ulrich Obrist -
It doesn't matter how many A-levels you have, what kind of a degree you have, if you have good manners, people will like you.
Kate Reardon -
Everybody just told me from the day I went into high school that I looked like Carol Burnett.
Vicki Lawrence -
The Internet offers an interesting combination of advertising and community by participating in the community you can become an advertisement for yourself.
Walter Jon Williams -
When people think of someone being prolific, it's like, 'He's got a vault with 5,000 songs in it,' or something, but I just kind of pick them out of the air when they float by.
Mac DeMarco -
I don't think I have the ability or patience to teach badminton to others.
Saina Nehwal
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No matter who you are, the grass is never greener on the other side.
Venus Williams -
It is not enough to know your craft - you have to have feeling. Science is all very well, but for us imagination is worth far more.
Edouard Manet -
All a Jew has to do is recite a few proverbs or anecdotes to consider himself an expert on 'Jewishness.'
S. Ansky -
They offered me that film before I did Frida and I said, no, I'm not capable of directing. Then after seeing Julie direct, I was inspired by it. She motivated me to do it, because we don't have role models as woman for directors.
Salma Hayek -
The will to conquer is the first condition of victory.
Ferdinand Foch -
Give me a museum and I'll fill it.
Pablo Picasso
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I have only one dream. It is the oldest of humanity, of man, in time. It is paradise. I would like to give paradise to everyone.
Frei Otto -
I try to balance it out on the whole. Being a mum is always the priority. Next, it's taking care of yourself. Right now, I get to only work two days a week - it's a dream. I can't imagine how hard it is for mothers who work 40 hours a week.
Marcia Cross -
I decided to create a sports club during the Soviet times. It was my dream.
Sergei Bubka -
The orthogonal features, when combined, can explode into complexity.
Yukihiro Matsumoto -
If there's any guy crazy enough to attack me, I'm going to show him the end of the world -- close up. I'm going to let him see the kingdom come with his own eyes. I'm going to send him straight to the southern hemisphere and let the ashes of death rain all over him and the kangaroos and the wallabies.
Haruki Murakami -
Gastronomers of the year 1825, who find sateity in the lap of abundance, and dream of some newly-made dishes, you will not enjoy the discoveries which science has in store for the year 1900, such as foods drawn from the mineral kingdom, liqueurs produced by the pressure of a hundred atmospheres; you will never see the importations which travelers yet unborn will bring to you from that half of the globe which has still to be discovered or explored. How I pity you!
Jean Anthelme Brillat-Savarin