Uta Pippig Quotes
I definitely want to show how beautiful the marathon can be. I am the opponent of all those who find the marathon bad: the psychologists, the physiologists, the doubters. I make the marathon beautiful for myself and for others. That's why I'm here.
Quotes to Explore
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I don't miss acting at all.
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Some people ask me, Do they put aging makeup on you? It's just this very nice street makeup.
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I work eight hours a day, but I'm not writing all that time. I'm thinking, editing, looking something up. Thinking is what I do a lot of.
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I'm a great supporter of women who take risks and don't make victimhood into an art. It's not good for women, and it's not good for men. Too many men put all their emotional eggs in one basket - a woman's basket.
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I know what I look like - a weird, sad clown puppet. I'm fine with that.
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I introduce her as the love of my life everywhere that we go. She introduces me as her current husband. So you can see how the relationship kinda works here.
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The last thing I would ever do is try to become a network programmer.
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Everybody talks. Anthony Pettis talked before the fight. Donald Cerrone talked before the fight. See what happened?
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My first album was completed in three months.
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I used to write bits and pieces of comedy material for various comics that were at the Windmill... as well as my film job, I was under contract, I was allowed to do that and everything.
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He who obtains has little. He who scatters has much.
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Back in the day, I used to read 'Archie,' but I haven't been a comic book aficionado.
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The things I enjoy most as I watch the movie are the things that came through without even thinking.
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Being first lady is the hardest unpaid job in the world.
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American management thinks that they can just copy from Japan. But they don't know what to copy.
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When I auditioned for drama college, they asked me to do my Shakespeare. I couldn't do it. They asked me to do my modern, and I couldn't do it. They asked me if I had a song prepared, and I said 'No,' so I sang 'Happy Birthday.' And I did a reasonable improvisation, a reasonable one, nothing special at all. I don't know how I got in, but I did.
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But I think mainly, you know, just up in the East Coast, it's where it all originated. You know, Philadelphia. It goes back to the beginning. So, you know, fans have a lot of history, and they love their teams up here.
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I feel enormously proud to be part of East Anglia's Children's Hospices and to see the wonderful life-changing work that you do.
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I always enjoy impersonating my characters in the first-person singular.
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That sense of failure, I don't know where people put it who don't write songs and aren't able to emote physically. It must go somewhere.
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I don't think I've ever not had a dark side. But one of the wonderful reasons why you go into this business is that half your life you live in a fantasy, which is somebody else's life. It's actually a great release because you're not having to deal with the itty-bitty bits of life.
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The hardest thing about being a full time chef is leaving my work behind when I go home at night. I'll toss and turn about a menu item or forget to order produce and wake up at 4 A.M. in a cold sweat over some artichokes.
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I was the kid who always hung back and then dropped the jokes when you least expected it. Timing was everything. My mouth sort of developed over time.
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I definitely want to show how beautiful the marathon can be. I am the opponent of all those who find the marathon bad: the psychologists, the physiologists, the doubters. I make the marathon beautiful for myself and for others. That's why I'm here.
