Padma Lakshmi Quotes
Part of my job as a food writer is to describe food. So my work on 'Top Chef,' I feel, is an extension of that. When we give a criticism to the contestant, we want to make sure we tell them why it's not working and why it would work if they did it a different way.
Padma Lakshmi
Quotes to Explore
My grandparents never understood why my mother Noreen chose such exotic names for her children: Damon and me. My granny insisted on calling my brother Dermot - a good Irish name - until she died; I was just known as 'wee one.'
Natascha McElhone
Without sounding too pretentious, I feel my job is almost like becoming a monk or a nun - it's a calling.
Felicity Jones
The best job goes to the person who can get it done without passing the buck or coming back with excuses.
G. M. Trevelyan
Making $30,000 on my first business deal was exciting, but not as exciting as the sudden knowledge that I did not have to work for anyone again.
E. Joseph Cossman
Human connection is the way things work. It's like a patronage system. You know somebody, and he knows somebody, and he knows somebody, and he knows the district governor, and it's okay.
Ian Frazier
I've been working on the screen right from childhood and am completely in love with my work. And this experience has taught me that ultimately, it's a good script, good work that matters, whether in Bollywood or in the South.
Hansika Motwani
I love playing basketball. And to be able to continue to play as a job, that's the best to me.
Draymond Green
There's people who can, like, dive into material for hours and hours and hours and work on one tiny little specific thing without getting bored of it. Learning how to do that was, like, very useful.
Jason Ralph
I am mistaken if a single epigram included fails to preserve at least some faint thrill of the emotion through which it had to pass before the Muse's lips let it fall, with however exquisite deliberation.
Arthur Quiller-Couch
As iconic a band as Metallica has become, I think sometimes we forget just how raw they were in the beginning of their career, and to a 15-year-old kid like me, it was just shattering. I mean, it was beyond.
Corey Taylor
Stone Sour
We must each lead a way of life with self-awareness and compassion, to do as much as we can. Then, whatever happens we will have no regrets.
Dalai Lama
Part of my job as a food writer is to describe food. So my work on 'Top Chef,' I feel, is an extension of that. When we give a criticism to the contestant, we want to make sure we tell them why it's not working and why it would work if they did it a different way.
Padma Lakshmi