M. F. K. Fisher Quotes
In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.
M. F. K. Fisher
Quotes to Explore
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Celebrities and 'famous' people are just regular folks. I know, it's a shocking and potentially dangerous statement.
Adam McKay
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I've concentrated for a long time on English films because I've got two kids but my oldest son is 11 and I think I'm going to be away for about four months of year now.
Sadie Frost
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Anybody that's been in an election, you're always looking to get the upper hand.
Ted Yoho
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I drove across country in my yellow 1970 VW bug (which I drove until 1986) to Los Angeles, having had enough cold weather in 5 years in Ann Arbor, and found a job within a few days.
W. Richard Stevens
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My first name, with the rare two-r spelling, came from a sportswriter named Garry Schumacher. My parents didn't know him personally, but my mother liked the spelling.
Garry Marshall
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By five or six, when the heels start to hurt, I kick off my shoes and walk bare feet. But that's not a big deal. Nobody else is at the office at that time, and as for singing loudly, I don't sing loudly. I might hum a tune at times when I am thinking about something, but that's all fine.
Indra Nooyi
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I think it's important to remember that an artist could be at the center of healing our problems because, every day, that's what we do. Every day, our job is to make something that wasn't there before. We're kind of built to go into situations that need a kind of fresh thought to solve them so I'm happy about that and I would encourage anyone with any problem in the world that needs to be solved to consider having any person in the creative arts be at the core of its solution. I think that's one of our unused or untapped values.
David Lang
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My first novel is loaded with food references largely because my cupboards were bare, and I was writing hungry.
Jan Karon
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Food from Quebec is not known to be amazing. Actually, even though you can eat really, really well in Montreal, it's crazy. It's one of the best cities I eat in, but typical Quebec food is like food from people that work in the woods. It's potatoes, meat and sauce.
Charlotte Le Bon
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Number theorists are like lotus-eaters -- having once tasted of this food they can never give it up.
Leopold Kronecker
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In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.
M. F. K. Fisher