Kitchen Quotes
-
My sister Kwan believes she has yin eyes. She sees those who have died and now dwell in the World of Yin, ghosts who leave the mists just to visit her kitchen on Balboa Street in San Francisco. 'Libby-ah,' she'll say to me. 'Guess who I see yesterday, you guess.' And I don't have to guess that she's talking about someone dead.
-
I can write anywhere that's quiet. I have a study in my apartment, but I often work in the kitchen of a house that we rent in the country.
-
When I dine with CEOs at Michael's in New York or Spago in L.A., we score the best tables. On my own, I wind up seated near the kitchen doors.
-
I learned how to handle myself in the kitchen - where to stand and how to be out of people's way and how to function like a machine.
-
I haven't got a problem with scrutiny. If it gets hot in the kitchen, don't cook a meal. People should be able to criticise us - it's completely appropriate.
-
I foresee great refinements in the field of short-pulse microwave signaling, whereby several simultaneous programs may occupy the same channel, in sequence, with incredibly swift electronic communication... Short waves will be generally used in the kitchen for roasting and baking, almost instantaneously...
-
Women belong in the bedroom and the kitchen, in that order.
-
When I was writing The Shadow of the Glen I got more aid than any learning could have given me from a chink in the floor of the old Wicklow house where I was staying, that let me hear what was being said by the servent girls in the kitchen.
-
Whatever work I have done in a very short span of time, like 'Balika Vadhu,' 'Kitchen Champion 4,' 'Jhalak Dikhhla Jaa,' and 'Bigg Boss 7,' has been great for me.
-
I probably use my chef's knives more than any other tool in the kitchen. I'm not married to a particular brand, because they all work, they all have sharp blades.
-
Books read in a public library never have the same flavour as books read in the attic or the kitchen.
-
I'm pretty handy in the kitchen. But my wife's the real genius.
-
Everything in life is a checklist, whether it's building a birdhouse or building a kitchen. If you don't have a checklist, you're much more likely to forget something.
-
I have lots of shoes, but I have to be comfortable. Lately, I've stolen my husband's big, ugly Uggs to wear around the kitchen. I want to have them on, then slide into a fabulous heel later. Truth is, I often forget the heel.
-
I always value my large kitchen because it was better to do everything there, you wash up, you do everything, rather than messing up another room and I pop my typewriter just next to it. So I still write now but I was doing more writing when the children were younger.
-
You throw the kitchen sink at your early books. You put everything in there. It's like when you meet a new girlfriend or boyfriend, you tell them all your best stories. By the time you have been married for 10 years, they are crying, 'Shut up!'
-
I hate fussing about in the kitchen when I have people over to supper, so I make a rich beef stew cooked in wine with carrots, sundried tomato paste and chopped chorizo sausage.
-
I, too, sing America. I am the darker brother. They send me to eat in the kitchen When company comes, But I laugh, And eat well, And grow strong.
-
I'm very interested in my new kitchen equipment shop. I've started it with two friends.
-
My grandfather was a chef for a Baron in Sicily before he came to America. I grew up with him. I used to do my homework at one end of the kitchen table while he cooked at the other end.
-
I hate a messy kitchen and my more casual husband has come to recognize it's more pleasant for him to clean up after himself rather than deal with me hating a messy kitchen.
-
If I walked into the kitchen without washing my hands as a kid, I'd hear a loud 'A-hem!' from my mother or grandmother. Now I count on other people to do the same.
-
We do live, all of us, on many different levels, and for most artists the world of imagination is more real than the world of the kitchen sink.
-
The Kitchen was a really great concept; it just wasn't at the price point that made it accessible to people. People could visit occasionally, and some people were coming regularly. It just wasn't a novel concept for every customer.
