Kitchen Quotes
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I don't think I am that materialistic, actually. Obviously at home in the country the art collection is important, but we have one big room in the middle of the house where we do everything - the television, the kitchen, everything.
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I have a piano in my kitchen. I read a great biography about Tom Waits that said that he had a piano in his kitchen; he had a grand piano in his kitchen. And I thought, 'Well, if Tom Waits has one, then I must.'
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If you never want to see the face of hell, when you come home from work every night, dance with your kitchen towel and, if you're worried about waking up your family, take off your shoes.
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I'm pretty handy in the kitchen. But my wife's the real genius.
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If you can't stand the heat, get out of the kitchen.
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I learned to cook in self-defense. My wife doesn't know what a kitchen is. In the first month of our marriage, she broiled lamb chops 26 nights in a row. Then I took over. I used to mind her not caring about food, but no more - as long as I can eat what I want.
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Breakfast had been prepared by the kitchen maid, an indifferent performer who had used the scorched earth policy on the bacon again.
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At ABC Cocina and Kitchen, 90 percent of our produce and vegetables come from Union Square, and that's all from upstate New York farmers. We are simply committed to this idea of local, organic food.
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My most famous show is the 'Kitchen Show.' More famous than any gallery show or museum show I curated.
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Books read in a public library never have the same flavour as books read in the attic or the kitchen.
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By thinking through the grilling process while still in the kitchen, you can easily gather all of the items that you might need and conveniently carry them to the outdoors area.
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You can keep the dining room clean by eating in the kitchen.
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My grandfather was a chef for a Baron in Sicily before he came to America. I grew up with him. I used to do my homework at one end of the kitchen table while he cooked at the other end.
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I love lifestyle stuff, I love housewares. I'm really a homebody, honestly. Anything to do with my kitchen, or my house, I'm all about it. I'm working on a sauce line, so that's kind of exciting. I'm a saucier.
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I have a little kitchen office at home, where I do all my kids' stuff.
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That was the night, in the kitchen, that I realized I was no better than who I was... And I no longer felt angry at Waverly. I felt tired and foolish, as if I had been running to escape someone chasing me, only to look behind and discover there was no one there.
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No chaos, no creation. Evidence: the kitchen at mealtime.
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For me, the kitchen is the most special room in the house. It's a place for adventure - not drudgery, but discovery, sharing and showing off with friends, trying new ideas.
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I had a holiday job in a kitchen, but I think we'll draw a polite veil over that. There was nothing joyous or creative about it. And none of this helped my studies.
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I've seen a lot of miracles, and I have experienced a lot of things with Jesus, but nothing I have ever experienced in my corporate community life with other believers can compare with just me and Him in my kitchen early in the morning before the sun comes up.
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There are may of us who cannot but feel dismal about the future of various cultures. Often it is hard not to agree that we are becoming culinary nitwits, dependent upon fast foods and mass kitchens and megavitamins for our basically rotten nourishment.
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My kids are always in the kitchen with me - I bring them to the bakery and let them decorate cakes, and they also try to help me and my wife, Lisa, cook dinner at night.
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I can write anywhere that's quiet. I have a study in my apartment, but I often work in the kitchen of a house that we rent in the country.
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There's only one cook in the kitchen, only one chef. I let the soloists do their thing - you've gotta let a man do a solo the way he wants - but as far as picking the tunes and working on the arrangements, I take full responsibility for it.
