Kitchen Quotes
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You know, what I like about 'The Family Tree' is it's a kitchen sink movie; you can't think of anything that it doesn't either throw into the story for conflict or poke fun at or attack, even, so I like it.
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If you never want to see the face of hell, when you come home from work every night, dance with your kitchen towel and, if you're worried about waking up your family, take off your shoes.
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I try not to get too rattled about things that aren't that important - there's a different outburst for when the kids are reaching for a knife in the kitchen versus the reaction I have when they just won't stop talking. And my wife and I have mellowed out as we've gone along.
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My kids are always in the kitchen with me - I bring them to the bakery and let them decorate cakes, and they also try to help me and my wife, Lisa, cook dinner at night.
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I had a holiday job in a kitchen, but I think we'll draw a polite veil over that. There was nothing joyous or creative about it. And none of this helped my studies.
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There are may of us who cannot but feel dismal about the future of various cultures. Often it is hard not to agree that we are becoming culinary nitwits, dependent upon fast foods and mass kitchens and megavitamins for our basically rotten nourishment.
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I have one room off my kitchen filled with nothing but cookbooks and recipes that are sent to me from around the world. Every two years, I have to go through them and pick out ones to send to the local schools. There's a need for books, especially cookbooks.
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I was more of the kind of babysitter that liked holding the baby, sort of playing Mom, and then putting the baby to bed and watching TV while eating everything in their kitchen.
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I do things on TV that are kitchen-sink realism, which is great, but I like the challenge of a completely new language and dramatic environment.
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She seemed glad to see me when I appeared in the kitchen, and by watching her I began to think there was some skill involved in being a girl.
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I've seen a lot of miracles, and I have experienced a lot of things with Jesus, but nothing I have ever experienced in my corporate community life with other believers can compare with just me and Him in my kitchen early in the morning before the sun comes up.
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Books read in a public library never have the same flavour as books read in the attic or the kitchen.
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I was chef to the French Presidents between '56 and '59, finished with de Gaulle, and during de Gaulle I remember serving Eisenhower, Nehru, Tito, Macmillan; those were the heads of state at the time. I never saw anyone. No one would ever, ever, ever come to the kitchen. You couldn't even see them.
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I don't think I am that materialistic, actually. Obviously at home in the country the art collection is important, but we have one big room in the middle of the house where we do everything - the television, the kitchen, everything.
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For those of you who tried, but didn't make it, Settle down - it's never what you think. The summit doesn't differ from the deep, dark valley, And the valley doesn't differ from the kitchen sink.
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The Kitchen was a really great concept; it just wasn't at the price point that made it accessible to people. People could visit occasionally, and some people were coming regularly. It just wasn't a novel concept for every customer.
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If you can't stand the heat, get out of the kitchen.
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There has been a major shift in how we live in our homes. Everyone knows the kitchen is the soul of the house. It's more of an open-concept approach.
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Many people continue to think of sharks as man-eating beasts. Sharks are enormously powerful and wild creatures, but you're more likely to be killed by your kitchen toaster than a shark!
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I learned how to handle myself in the kitchen - where to stand and how to be out of people's way and how to function like a machine.
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I had the pleasure of working for Hart Hanson as the writers' assistant on the Fox show 'Bones.' He was always willing to take five minutes in the kitchen and answer questions I had about writing and the business. Looking back now, I realize he might have just been politely waiting for the coffee to brew.
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By thinking through the grilling process while still in the kitchen, you can easily gather all of the items that you might need and conveniently carry them to the outdoors area.
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For me, the kitchen is the most special room in the house. It's a place for adventure - not drudgery, but discovery, sharing and showing off with friends, trying new ideas.
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Breakfast had been prepared by the kitchen maid, an indifferent performer who had used the scorched earth policy on the bacon again.
