Food Quotes
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If you have good food, people will come to your restaurant.
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I think one of the terrible things today is that people have this deathly fear of food: fear of eggs, say, or fear of butter. Most doctors feel that you can have a little bit of everything.
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One restaurant I visit without fail, whenever I'm in the Bay Area, is the Boulevard at 1 Mission Street, a few strides from the waterfront. It has excellent food and wine very much in the modern California style, but I go there less for any one dish than for the pleasure of dining with the restaurant's chefs.
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We have a more intimate relationship with food than with almost anything else we buy, so people are with very good reason concerned about the real story behind what they eat.
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Worry, shame, and fear can't be the energy with which we deal with food and weight. It only spurs us to eat more food and produce more glucose/sugar which gets stored as fat.
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The whole debate on what food is best for us is complex, ongoing and often controlled by vested interests.
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We as consumers really do have the right to know what's in our food.
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Food has been my career, my hobby, and, it must be said, my escape.
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Maybe you know why a child can reject a hot dog with mustard served on a soft bun at home, yet eat six of them two hours later at fifty cents each.
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Many a man in his hour of trial has turned to the Book of Mormon and been enlightened, enlivened, and comforted. The psalms in the Old Testament have a special food for the soul of one in distress.
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The food here is so tasteless you could eat a meal of it and belch and it wouldn't remind you of anything.
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British food is a celebration of comfort eating. Our traditional savoury recipes are all about warmth and sustenance, our puddings a roll call of sweet jollity, our cakes are deep and cosy. We appear to be a nation in need of a big, warm hug.
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Food manufacturing is an ideal candidate for targeted accelerated depreciation because the food industry, our biggest industry, creates significant flow-on benefits.
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We run courses for government school teachers on Sundays. These teachers pay for their own food and stay; the kind of commitment you find in these people is remarkable.
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It may be safely averred that good cookery is the best and truest economy, turning to full account every wholesome article of food, and converting into palatable meals what the ignorant either render uneatable or throw away in disdain.
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They advertise on the radio for food stamps!
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In progressive, middle-class circles these days, there's the overwhelming sense that procuring and cooking freshest, healthiest, most sustainably sourced food should be a top priority for any thinking person.
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Book tours are like boot camp but with little sleep and less food.
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The life of a snail is as full of tasty food, comfortable beds of sorts, and a mix of pleasant and not-so-pleasant adventures as that of anyone I know.
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I love talking about food, and bringing people together to enjoy it.
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I think Yelp is neither good nor bad for the food industry. I find it useless.
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In 1981, we opened Felidia, and the newspapers, the city papers, the big timers came, and I got invited on the 'Today Show' and so on. A lot of food luminaries would come to Felidia - Julia Child, James Beard, they all came.
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Growing up in wrestling - and I have been involved in wrestling, really, my entire life - I learned right from the get-go that you never forget your fans. They are the ones that put your food on the table and pay your bills.
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There are blessings in being close to the soil, in raising your own food even if it is only a garden in your yard and a fruit tree or two. Those families will be fortunate who, in the last days, have an adequate supply of food because of their foresight and ability to produce their own.
