Food Quotes
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Basically, there are two things we know: Everybody has less time, and the general public is demanding better food - better in terms of quality and better in terms of flavor.
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Across energy, food, transportation, housing, and all of that, very little of our progress is going to be through getting people to voluntarily consume less. People resist that tremendously. What we have to do, if we want to succeed, is provide more of the clean, non-polluting, climate-safe options in all of these.
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Make food a very incidental part of your life by filling your life so full of meaningful things that you'll hardly have time to think about food.
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My father and his eight siblings grew up in the kind of poverty that Americans don't like to talk about unless a natural disaster like Hurricane Katrina strikes, and then the conversation only lasts as long as the news cycle. His family squatted in shacks. The children scavenged for food.
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Growing up the way I grew up, food was scarce. So when you had an opportunity to eat, you ate. When I graduated from high school and went to college, I weighed 160 pounds. So, I knew I had to put on the weight. I ate everything from fried food to fried chicken wings. When I came to Green Bay, I did the same thing because I was 172 pounds.
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I love chicken and anything to do with chicken. I love anything that's homemade. Oh, and BBQ. And I love green beans. There is so much good food. I can go on and on and on.
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Reminds me of my safari in Africa. Somebody forgot the corkscrew and for several days we had to live on nothing but food and water.
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Frankly, Milan kind of sucks as a restaurant city. It's so fashion-obsessed that people don't pay that much attention to the food.
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It is easier to have faith that God will support each House of Hospitality and Farming Commune and supply our needs in the way of food and money to pay bills, than it is to keep a strong, hearty, living faith in each individual around us - to see Christ in him.
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Food fighters in Japan think of themselves as athletes. They have a higher recognition of the game and are constantly thinking about records. I probably won't continue for long because it puts pressure on the body. But I am at the age where I can perform my best.
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The female of the genus homo is economically dependent on the male. He is her food supply.
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There is no life to be found in violence. Every act of violence brings us closer to death. Whether it's the mundane violence we do to our bodies by overeating toxic food or drink or the extreme violence of child abuse, domestic warfare, life-threatening poverty, addiction, or state terrorism.
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People want to think that staying in shape costs a lot of money. They couldn't be more wrong. It doesn't cost anything to walk. And it's probably a lot cheaper to go to the corner store and buy vegetables than take a family out for fast food.
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People know me for my love of food, but I have so much more I want to share. Our show's going to be all about taking a bigger bite out of life. I want people to see themselves in this show because life is full of messes and successes, and getting there is half the fun.
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I avoid processed food.
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Most fast food is fried. Fried food tastes great, and people don't seem to care about the fat aspect.
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If my fans want to do something for me when that time comes, I say, don't waste your money on me. Help the homeless. Help the needy... people who don't have no food... Instead of some big funeral, where they come from here and there and all over. Save it.
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I love the feeling of shredded wheat. I love healthy bird food with a fun-to-eat feel. Then you spray them with sugar, and I'm there.
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Once, during Prohibition, I was forced to live for days on nothing but food and water.
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Food is important for me, but as a restaurant group, to expand, you know, we have to look where the best market are - where the best markets are.
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I read somewhere that abs are made in the kitchen, and I'd like to agree. I like to think that I try to eat pretty clean, pretty good food.
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I often go to lunch meetings with my agent, a gallerist or a casting director, but if not, I stay at home and prepare my own food because I love to cook. I'm great at pasta, fish and nice salads.
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You do it with your own two hands, so there's a sense of pride. You really do forget all our problems, because you're focusing on the food.
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The less you do to beautiful food, the better it's going to taste. You don't need to mess with it all the time.
