Food Quotes
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Truths are first clouds; then rain, then harvest and food.
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It is surely no mere coincidence that the land of the emancipated and enthroned woman is also the land of canned soup, of canned pork and beans, of whole meals in cans, and of everything else ready made.
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I've never been in love... But I imagine it's similar to the feeling you get when you see your waiter arriving with your food
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We wouldn't have to speak so critically if businesses would stop feeding dead animals to live ones, putting non-food substances into food, tinkering with genetic codes, and spraying the countryside with poisons.
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I prize my seamstress, I value my copyist; but my cook, who knows well how to prepare the food to sustain life, and nourish brain, bone, and muscle, fills the most important place among the helpers in my family.
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On my 30th birthday, all the presents I got were boxes of food. That's what I needed.
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Everything in food works together to create health or disease.
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You have food?" Winter scolded. "I thought you said you were hungry." I'm hungry for other things besides what I have," [Clover] argued.
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Eat food. Eat actual food. I try to not eat anything processed or sugar-free - I eat lots of fruits and vegetables.
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I honestly try not to eat a whole lot of fast food, so it wouldn't kill me to drop it all together.
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Eating a natural diet with loads of fresh fruit and veg and little processed food helps me manage the symptoms of my illness.
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In my case, vertical food was less about standing things up than layering things: more an attempt to gain texture by weaving things together.
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The dialogue and conversation about food is everywhere - television, chat rooms, social media outlets and among everyday conversations.
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My dad grew up basically in a hut in Taiwan without enough food to eat. And within one generation his son in America gets to do a comedy show about whatever he wants.
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My obsession with eating out partly comes from having spent 10 long years at English boarding schools in the 1980s, where food was pretty low on the list.
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A root, a stem, a leaf, some means of capturing sunlight and air and making food - in sum, a plant. The green substance of this earth, the chlorophyll, is all summed up in the plants. Without them we perish, all of us who are flesh and blood.
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You have to balance, but you can be aggressive as a chef. It benefits the food. You have to be passionate. You can't be angry cooking.
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Words do two major things: They provide food for the mind and create light for understanding and awareness.
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For reasons I didn't understand, I felt I needed to learn how to cook the food of France and knew that I was going to have to get over to the country: to Paris, I'd always assumed.
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Food shortage will be to the 1990's what oil shortage was to the 1970's.
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Preparing food is one of life's great joys, but a lot of times, parents ask their kids if they want to cook with them and then tell them to go peel a bag of potatoes. That's not cooking - that's working!
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The codfish is a staple food For which I'm seldom in the mood. This fish is such an utter loss That people eat it with egg sauce.
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Despite all the hype about local or green food, the single biggest impediment to wider adoption is not research, programs, organizations, or networking. It is the demonizing and criminalizing of virtually all indigenous and heritage-based food practices.
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For me, first, it's finding quiet in my life - and I do that through yoga and meditation. It's also been a matter of changing the way I eat, because I think what we eat can inform who we are; food is a chemical and a drug to a certain extent.
