Cooking Quotes
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I'm very domestic; I love cleaning. I love cooking. I like waiting on people. I just like to make things. I don't break that down to be weakness, or the only things women can do, or putting me back 20 years.
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Rice and vermicelli is a common combination in Arab and Turkish cooking - it has a lighter texture than rice on its own.
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I would love to go on 'MasterChef'. But while I really like cooking, I'm doubtful anyone would ever want to pay for what I'd cooked.
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I enjoy cooking and baking. Alicia Silverstone's vegan cookbook is awesome.
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People who chase after ever greater wealth without taking the time to enjoy it are like hungry people who are forever cooking but never sit down to eat.
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Musical harmony is based on physical principles, while in cooking, ingredients must be weighed out with precision. At the same time, you have to be able to invent because if one follows the same recipe all the time, you never create anything new.
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The best value for money in cooking equipment, in my mind, is first a digital scale and digital thermometer. They're both about $20. They help you cook so much more accurately that they're both enormously valuable.
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'Cooking Lucky' is a show for guys - or girls - or really for anyone who is all thumbs in the kitchen and needs some help cooking meals that are so incredibly impressive they make it look like you've been slaving in the kitchen all day when in reality, they are so effortless to put together that even a moron can do it.
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I often went to bed without supper 'cause I hated my mother's cooking. So, to go to bed without supper was not a torture to me. If she was gonna hurt me, she'd make me eat.
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When chefs like Wolfgang Puck became household names, that became a compelling reason for an intelligent young person to go into the cooking profession. There have been no waiters who have turned into household names. The service and hospitality aspects have clearly lagged behind the kitchen.
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When people compliment my cooking, it's like somebody telling me that they like my music. And it's great to be known for something else.
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I am not quite Martha Stewart, but I do like cooking and gardening.
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Most pumpkin dishes involve scooping out the seeds, cutting off the skin, and chopping up the flesh before cooking.
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My parents pushed us very hard to work, both in the home, doing chores and cooking, and at school.
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I think of real estate as a little bit like cooking or like art.
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Cooking is exactly like making music.
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Cooking is about imbibing different cultures and putting them in a plate on the table.
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Are you casting asparagus on my cooking?
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Good cooking is good cooking, regardless of the price.
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With cult foods, there is an underlying assumption that the best cooking ideas came generations ago. Yet culinary innovation is nothing to be ashamed of. When a chef tells me he is cooking with his grandmother's recipe, I always wonder why. Did talent skip the past two generations?
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I like eating, cooking and shopping. It all goes together.
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I really love research. It's one of the things I love most about my job. I feel like it's me in the lab cooking up the character.
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I am a believer in nutrient timing and supplementation, through 8Zone. I love eggs, apples, wild fish, leafy greens, brown rice, pasta, oatmeal, home grown Washington Potatoes, and cooking with coconut and olive oils.
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It really started cooking when I moved to Houston. I bought a house and got my own barbeque pit.
