Oleg Cassini Quotes
I have programmed myself to be at least 105 years old.
Oleg Cassini
Quotes to Explore
-
For a long time, I thought I was going to play basketball. There's not many 6-4 white guys playing the three spot in the NBA, so I realized I probably didn't have much of a future in basketball and that football was probably going to be my best bet.
Sam Bradford
-
The way I create music is maybe like a painting, to compose in a more visual way. Basically it's the music that I want to hear- that's my inspiration and bottom line. I just try to get ideas from books, movies, paintings.
Ikue Mori
-
When you get older, you have to stay a bit rock n' roll so that young people will still be interested in you. The way you move, the way you talk, maybe the way you have your hair in your face a little bit - this keeps you interesting.
Carine Roitfeld
-
Cottonmouth is the result of having to react to his circumstances. He had to, in some ways, take control of the situation and own his circumstances. But as a result of that, he became a person he didn't intend to become.
Mahershala Ali
-
I have always had a horror and detestation of poverty.
Taylor Caldwell
-
I think there is a real misconception about Indian food being super spicy. And I know that's because when you go into an Indian restaurant, it is pretty spicy. But it doesn't have to be. In fact, my husband can't handle a lot of heat. I've had to temper my cooking so that he can eat with me.
Aarti Sequeira
-
It's not that that I'm not comfortable being naked, but when you grow up fat, you can't take away the shame or embarrassment even though you're a model. It's not just erased.
Paloma Elsesser
-
My hair is a wild, untamable beast! I like letting it grow; my bangs grow whatever way they want and I kind of follow their rule. So side bangs, poof bangs - it's kind of unpredictable.
Victoria Legrand
Beach House
-
I have a vast curiosity about our universe, our origins, and its probable future.
Jack Williamson
-
I can find God in nature, in animals, in birds and the environment.
Pat Buckley
-
Barberries, or zereshk, are tiny dried red fruit with a tremendously sharp flavour. They come from Iran, where they're used to add freshness to rice and chicken dishes.
Yotam Ottolenghi
-
When I write and develop things myself, I might work for a while on a script from a book, and then I go back and read the book and go back into it to see if I lost something: is there something there?
Baltasar Kormakur
