Rene Redzepi Quotes
All of the people who work in the kitchen with me go out into the forests and on to the beach. It's a part of their job. If you work with me you will often be starting your day in the forest or on the shore because I believe foraging will shape you as a chef.
Quotes to Explore
-
I feel like if I live the Christian life, then the people should be able to see it in my everyday actions.
-
You can't go around hoping that most people have sterling moral characters. The most you can hope for is that people will pretend that they do.
-
We're more interested in someone writing a really great answer that's going to be read by thousands or tens of thousands of people over the next few years as it stays on Quora and as it gets distributed on the Internet.
-
Here's my whole marketing idea: treat people the way you want to be treated.
-
People know more about baseball players' contracts than they do about the policies that govern the fate of our children's lives in twenty years. Think about it. People used to say, the whole time I was growing up, 'Do you want to bring a child into this world?' That's pretty dire.
-
The reality is the world is a really, really big place, and there's a lot of people running around with a lot on their mind. And you really have to figure out how to build a company that can put on a message that can actually reach people and have an impact globally.
-
People think that their world will get smaller as they get older. My experience is just the opposite. Your senses become more acute. You start to blossom.
-
Everyone knows almost everything about me. I make it very clear that I'm cool with people knowing all my personal life through my songs.
-
This is unusual for me. I have given readings and not lectures. I have told people who ask for lectures that I have no lecture to give. And that is true.
-
When something comes up that attacks people's beliefs, their first reaction tends to be fear.
-
That's a large part of the job as governor: to create and maintain the optimal balance.
-
People want to know that I'm a person of conviction.
-
I feel very honoured and humbled to have people think, 'If Yuna can break through, then why can't we?' It takes a lot of work, but I tell people to just have that focus. Always be humble and a learner, practice and do research.
-
'Dallas' hit a chord back in the late Seventies and Eighties because it was the age of greed: here you have this unapologetic character who is mean and nasty and ruthless and does it all with an evil grin. I think people related to JR back then because we all have someone we know exactly like him. Everyone in the world knows a JR.
-
In a free society a large degree of human activity is none of the government's business. We should make criminal what's going to hurt other people and other than that we should leave it to people to make their own choices.
-
I never know what kind of people I'll meet just by stopping to take a photo.
-
I feel really humbled and really grateful to have the opportunities that I've had over the past couple of years to work with some amazing people. I think, at this point, I just want to put my head down and grind and do honest work.
-
I don't put myself out there, so people aren't necessarily familiar with me or my face.
-
Our very lives depend on the ethics of strangers, and most of us are always strangers to other people.
-
Many people lose their tempers merely from seeing you keep yours.
-
In the following pages I have endeavoured to describe all that appeared to me most important and interesting among the events and the scenes that came under my notice during my sojourn in the interior of Africa.
-
Most theatre people and composers are like research hounds.
-
Researchers have found that identical twins who have been separated for long periods of time actually invest in a similar manner. Biology really does affect how we spend money.
-
All of the people who work in the kitchen with me go out into the forests and on to the beach. It's a part of their job. If you work with me you will often be starting your day in the forest or on the shore because I believe foraging will shape you as a chef.
