Alton Brown Quotes
Culinary tradition is not always based on fact. Sometimes it's based on history, on habits that come out of a time when kitchens were fueled by charcoal.
Quotes to Explore
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The first job I ever had was at a pool-liner-manufacturing plant. Minimum wage was $4.25, and that's what I was making. It was this huge, hot, un-air-conditioned factory staffed with all women and me. This is in Georgia, during the summertime, so it was pretty ridiculous.
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When I was, like, 16, I went in to the head of Disney, and I hadn't taken acting class really at all, and I didn't know what I was doing, and it was really embarrassing. Of course, you think Disney wants over-the-top and funny, and I was just trying to be over-the-top and funny, and it just wasn't working, and that was the worst.
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At one point, I had a story accepted at the 'New Yorker,' which sent off weird bells in people when I told them - 'Oh,' they thought, 'now you are a writer' - where I really had been for the last 30-odd years.
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Science is an international enterprise where discoveries in one part of the world are useful in other parts.
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I particularly like Hershey's chocolate - the kind which has almonds in it.
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Small communities grow great through harmony, great ones fall to pieces through discord.
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Derivatives are financial weapons of mass destruction.
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Women have simple tastes. They get pleasure out of the conversation of children in arms and men in love.
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Honesty is something you can't wear out.
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I might go on discussing this subject at great length, but after all is said, done, and written, my own book of experiences will best show what these obstacles are, and how I managed to overcome them to some extent.
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And eventually as I kept writing it, something emerged that was not quite me but a version of me.
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Hillary Clinton almost got to be president. The reasons why she didn't become president had to do with bad judgments about how to handle the early caucus states, which is not a gender-specific trait.
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None of our series are ever static in terms of the dates. We always have a range of flexibility to respond to whatever may or may not happen.
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I love dogs. I have a Golden Doodle and an Alaskan Klee Kai.
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My goal was always to be involved in music that would outlive me. And maybe that's actually happening.
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I am not interested in producing fiction for Indian television at all, the reason being that I don't understand the medium. I can be a judge or a host; I can do that as an individual. But to produce TV content, you have to know the game.
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But with two boys and a new puppy, we don't get out much. We're usually home doing stuff together as a family, like watching 'Modern Family.'
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We were like a stock company at Warners. We didn't know any of the stars from the other studios.
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My songs are always on the tip of my tongue. It's always bubbling and brewing and about to come out. I can't really put it into words, but the best way to explain it is feeling like you constantly have some things on the tip of your tongue.
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I'd rather have the whole world against me than my own soul.
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I am always locked in my design studio.
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I want people to know that I'm not just another kid M.C. I'm actually a fan of good music and hip-hop.
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Let every man be master of his time.
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Culinary tradition is not always based on fact. Sometimes it's based on history, on habits that come out of a time when kitchens were fueled by charcoal.
