Kitchen Quotes
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Cooking allows you to have travels, adventures and journeys without going anywhere. The running joke between my partner and me is that I'm not really concerned about how long it takes, or how much I destroy the kitchen, because I just have such a good time doing it.
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The kitchen is where we deal with the elements of the universe. It is where we come to understand our past and ourselves.
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If men can quilt and take over the kitchen, then women can pick up a wrench and fix a leaky pipe.
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While Person A might believe the kitchen counter provides a reasonable surface on which to place one's balled-up sweatsocks post-gym, Person B - about to cut up some vegetables on that same counter, perhaps for a meal intended to be shared with Person A - can only read the sockball as a message that says, 'Hi! I have contempt for you!'
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I make a mean pecan pie, and I have a great recipe for pralines - also using pecans. Pralines take a lot of patience, and patience is a must in the duck blind as well as in the kitchen. Good things come to those who wait.
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Sometimes, it's best to let the kids take control - and it's never too early to instill positive eating habits or self-confidence in the kitchen.
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The Momofuku Culinary Lab started as a space where we could focus on creating and innovating. I didn't want us to worry about working on projects in a restaurant; there are just too many distractions in service and running a kitchen to be able to focus on creating your dishes.
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I start my day with granola, fresh fruit, and skim milk and end it with something healthy that also comes from my own kitchen.
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The first thing I did when I got inside was turn on the kitchen light. Then I moved to the table, putting my dad's iPod on the speaker dock, and a Bob Dylan song came on, the notes familiar. I went into the living room, hitting the switch there, then down the hallway to my room, where I did the same. It was amazing what a little noise and brightness could do to a house and a life, how much the smallest bit of each could change everything. After all these years of just passing through, I was beginning to finally feel at home.
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Milos said, You're my first choice. From my point of view, that doesn't pay the rent. I said, Tell me what I have to do next because I'm busy painting my kitchen.
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I like to cook Puerto Rican food. That's what I grew up on: rice, beans, meat, some Italian-American food. I know my way around the kitchen.
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Just about anyone can make a good product, but it's the people that count. In the end, it's the employees who will take it from a kitchen-table idea to the next level. There are a lot of important things in business, but the people portion comes first.
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My mother and my grandmother are pioneers of Mexican cuisine in this country, so I grew up in the kitchen. My mom, Zarela Martinez, was by far my biggest influence and inspiration - and toughest critic.
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I can see quite clearly that if there was a single event that launched me on the road to ultimate involvement at the heart of South African politics, it was an assault on an African woman by her white employer in a kitchen in Fort Hare.
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My plans are not to open a restaurant, but what I would like to do is open a kitchen somewhere in D.C. proper and have a chef's table where people can come and taste my food without having to have a catered event.
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I remember plastering the kitchen with Black Power pictures of Angela Davis.
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I'm a good eater and like to make my own meals. I start my day with granola, fresh fruit, and skim milk and end it with something healthy that also comes from my own kitchen.
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The kitchen is tough. It's one of the last bastions in civilized culture that sets out to crush the spirit.
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The type of renovation I do most often is opening a kitchen to the family room.
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Even when I lost my job at CBS News, I set up shop in my youngest daughter's bedroom and started Brainstormin' Productions and the Hannah Storm Foundation. And guess who was there, visiting me and enthusiastically making business charts and graphs that covered my entire kitchen table? My dad, of course.
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My kitchen bench is covered with vitamins and protein powders. I go through phases when I'm sure I'm taking too many - but I don't get sick often.
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You may not like the idea of putting money into a home when you're moving out. But it's demanded by the market. You need to show it off. You don't have to rip out the kitchen and bathroom. But maybe replace the tiles or the countertops. Get professional advice.
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Some couture collections have everything including the kitchen sink! Everything gets thrown on to make it look expensive. I find it grotesque when clothes hit you in the face and there's no room for fault. But I don't expect to turn things around all by myself. I'm not a saint.
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My favourite place to eat is my grandma's kitchen. She makes a mean crab cake.
