Food Quotes
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Cooking is like love. You don't have to be particularly beautiful or very glamorous, or even very exciting to fall in love. You just have to be interested in it. It's the same thing with food.
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Chalkboards being used inside the restaurant seem to be a good sign that the proprietors are proud of their food, and that's kind of nice, actually - it's a nice personal touch.
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I love Thanksgiving because it's a holiday that is centered around food and family, two things that are of utmost importance to me.
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The two things you can't fake are good food and good music.
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I've been in the service industry. I've bar-tended. I've waited tables, and I've worked at pizza places; I've made pizza. I've had a lot of jobs, and many of them were in the food service industry.
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I've always been intemperate in my affection for food.
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The best food you are going to taste in New York hands down.
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I would stay [in the newsroom] until 3 am "in case something happened." But I mostly had nothing to do between 1 and 3 am so I used that time to write. And I chose to write about food and wine. Along the way I carved out a role for myself.
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I joined the board of Chipotle because no company has ever been able to scale fresh, properly sourced food in the history of America.
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Just because someone said painting is dead doesn't mean that it's a fact or the truth - painting is the soul food of art, in a way.
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The more chemicals that are in our food, the more we are messing with things that we probably don't know the full effect of.
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Freedom must be gained step by step, slowly. Freedom is a food which must be carefully administered when people are too hungry for it.
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It was really tough being in jail. It doesn't get much lower. You're in a filthy room. The food is terrible, and you're surrounded by people who have done all types of crazy crimes. You have nothing that belongs to you, not even your own underwear. It's just terrible.
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I understand it is 13-8 against Egon Ronay publishing a Good Betting Shop Food Guide by 1997.
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I love to talk about cooking and recipes, but I love as much talking about how food and cooking can change the world.
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It's come at last," she thought, "the time when you can no longer stand between your children and heartache. When there wasn't enough food in the house you pretended that you weren't hungry so they could have more. In the cold of a winter's night you got up and put your blanket on their bed so they wouldn't be cold. You'd kill anyone who tried to harm them - I tried my best to kill that man in the hallway. Then one sunny day, they walk out in all innocence and they walk right into the grief that you'd give your life to spare them from.
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Research has shown that even small amounts of processed food alter the chemical balance in our brain and cause negative mood swings along with noticeable dips ill energy.
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The concept of being a locavore, or one who chooses whenever possible to incorporate locally grown or locally produced food into one's nutrition plan, is of great importance.
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It's not volume, nor is it calories that we biologically hunger for. It's micronutrients. And until we receive enough, the hunger signal will continually urge us to eat. Thankfully, there's a simple fix: nutrient-dense food.
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Agriculture is now a motorized food industry, the same thing in its essence as the production of corpses in the gas chambers and the extermination camps, the same thing as blockades and the reduction of countries to famine, the same thing as the manufacture of hydrogen bombs.
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I guess cows aren't into the four food groups, especially when they are two of them.
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Kids today are really so alienated from the source of food. If they are going to nourish themselves properly, if they are going to safeguard this environment we have and the economy that goes with it and world hunger that goes with it, they need to know about food.
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I'm a simple hillbilly. I don't like eating modern, industrialized, fast food. I grew up eating home-cooked food. So when I'm traveling abroad, like when I recently received a six-month writing fellowship to Iowa in the U.S., I like to cook my own food.
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If you go to the supermarket and buy a package of food and look at the photo on the front, the food never looks like that inside, does it? That is a fundamental lie we are sold every day.
