Food Quotes
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Salt is an unusual food product because it is almost universal - all human beings need salt, and most choose to eat more than is necessary.
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We have had significant success in the reduction of salt in food, but it has to be understood that this can only be achieved working with the industry on a voluntary basis... and it can only be done on an incremental basis.
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For wok cooking, use oils with a high smoke point and low polyunsaturated-fat content: grapeseed oil, peanut oil, etc. Sesame oil and olive oil will burn and taste bitter. Oils with high polyunsaturated-fat contents like soybean oil will also make your food texturally unpleasant.
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I'm a multi-platinum recording artist; my passion is food.
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Color is like food for the spirit - plus it's not addictive or fattening.
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I would say there are some foods that I strongly recommend that you do not eat. No. 1 on that list, I believe, is doughnuts. Comfort food. Zero value. Don't eat them.
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When I ask my medical students to describe their image of a woman who elects to birth with a midwife rather than with an obstetrician, they generally describe a woman who wears long cotton skirts, braids her hair, eats only organic vegan food, does yoga, and maybe drives a VW microbus.
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It's striking and unique in London how you know to create this alchemy between the concept, the food, the music, the staff. From the beginning to the end, with all these different elements, it tells a full story that you know very well how to develop and cultivate.
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Food is one issue that cannot be solved person by person. We have to stand together.
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I'm always tweeting about food and things that I've made.
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Spain is a fascinating mix of people, languages, culture and food, but if there is one thing all Spaniards share, it's a love of food and drink.
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In America we eat, collectively, with a glum urge for food to fill us. We are ignorant of flavour. We are as a nation taste-blind.
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Tis an ill cook that cannot lick his own fingers.
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We donate a lot of food to rescue organizations.
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I watch Letterman. Once in a while, on the odd night, I'll catch the Food Network and watch 'Ace of Cakes,' which I'm kind of obsessed with.
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Modern agriculture is the use of land to convert petroleum into food.
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Music is my No. 1 passion. If you made me choose between music and food, it's definitely music.
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I'm very good at ordering off the menu and eating food that other people cook for me. My husband's a fantastic cook. I always come with a good appetite!
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Meat consumption is just as dangerous to public health as tobacco use... It's time we looked into holding the meat producers and fast-food outlets legally accountable.
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I always say that environment always affects the food.
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What a childhood I had - I was ten years old when I found out Alpo was dog food.
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We've patched some roofs, cut a lot of trees and cleared roads, and we've given out a lot of food and water and ice.
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I was logging 15-hour days, sampling food every minute. I had access to these amazing dishes, and it was easy to lose sight of how quickly the bites added up.
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I've always been the person to look at any turmoil as temporary. I recall times where my mom was working five and six jobs, and there's still no food in the house.
