Food Quotes
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Memphis is a vibrant and diverse city that is on the verge of a Real Food renaissance. We are more than thrilled to be part of that movement by investing in the Crosstown and Shelby Farms Park developments.
Kimbal Musk -
Dull witted brooding people love to stuff themselves with quantities of heavy food, just like animals for fattening. Bubbly intellectual people love foods which stimulate the taste buds without overloading the belly. Profound, meditative people prefer neutral foods which do not have an assertive flavor and are not difficult to digest, and therefore do not demand too much attention.
Carl Friedrich von Rumohr
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After all the fertile land in the immediate neighbourhood of the first settlers were cultivated, if capital and population increased, more food would be required, and it could only be procured from land not so advantageously situated.
David Ricardo -
When we look at the credit growth, we should look at it in its totality. Let us not only look at the non-food bank credit growth but also look at the growth across all the instruments of financing.
Chanda Kochhar -
Poultry is for the cook what canvas is for a painter, or the cap of Fortunatus for a conjurer.
Jean Anthelme Brillat-Savarin -
In the next ten years, one of the things you're bound to hear is that animal protein is one of the most toxic nutrients of all that can be considered. Quite simply, the more you substitute plant foods for animal foods, the healthier you are likely to be.
T. Colin Campbell -
And I think of that again as I've written in several of my beauty books, a lot of health comes from the proper eating habits, which are something that - you know, I come from a generation that wasn't - didn't have a lot of food.
Joan Collins -
Next to fried foods, the South has suffered most from oratory.
Brooks Hays
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I can't believe I've won here again. I want to move here. I love the people, I love the food, and I love the waves.
Andy Irons -
Bouillabaisse is only good because cooked by the French, who, if they cared to try, could produce an excellent and nutritious substitute out of cigar stumps and empty matchboxes.
Norman Douglas -
Let food be thy medicine and medicine be thy food.
Hippocrates -
At the time I write, the glory of the truffle has now reached its culmination. Who would dare to say that he has been at a dinner where there was not a pièce truffée? Who has not felt his mouth water in hearing truffles a la provencale spoken of? In fine, the truffle is the very diamond of gastronomy.
Jean Anthelme Brillat-Savarin -
A soup like this is not the work of one man. It is the result of a constantly refined tradition. There are nearly a thousand years of history in this soup.
Willa Cather -
Without food, we cannot survive, and that is why issues that affect the food industry are so important.
Marcus Samuelsson
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No such thing as food that's terrible for you, unless you binge on it.
Melanie Scrofano -
Despite the fact that the world produces enough food to feed everyone, there are more hungry people today than when the world last met in Rio in 1992.
Barbara Stocking -
Everyone knows about hot dogs and the Big Apple. But for me, New York City street food is all about the Biryani Cart.
Andrew Zimmern -
Here's how it is: I feel guilty about every single bite of food that goes into my mouth.
Marian Keyes -
Travelling to make television programmes means I have some unusual food memories. In Pasto, Colombia, I was taken to a restaurant where I chose my meat for the evening from a cage of white rats. It tasted perfectly good - like rabbit.
Jonathan Dimbleby -
The real, native South Seas food is lousy. You can't eat it.
Victor Hugo
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Food manufacturing is an ideal candidate for targeted accelerated depreciation because the food industry, our biggest industry, creates significant flow-on benefits.
Anthony Pratt -
A human being at rest runs on 90 watts. That's how much power you need just to lie down. And if you're a hunter-gatherer and you live in the Amazon, you'll need about 250 watts. That's how much energy it takes to run about and find food.
Geoffrey West -
I always thought that bagels and lox was my soul food, but it turns out it's sushi.
Sara Sheridan -
I really like food. Honestly, anytime I have time off, I binge-watch Netflix and eat chicken tenders. That's my guilty pleasure. Separate or together!
Kelsea Ballerini