Food Quotes
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Dull witted brooding people love to stuff themselves with quantities of heavy food, just like animals for fattening. Bubbly intellectual people love foods which stimulate the taste buds without overloading the belly. Profound, meditative people prefer neutral foods which do not have an assertive flavor and are not difficult to digest, and therefore do not demand too much attention.
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When the International Trade Centre, the agency I head, works with German electronics giant Bosch to help Kenyan food processing companies boost their productivity and export competitiveness, we may well be creating future customers for Bosch washing machines.
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For unknown foods, the nose acts always as a sentinal and cries. 'Who goes there?'
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How we treat food is how we treat ourselves. Eating and buying organic means we're committed to a healthier world overall. It's good karma.
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The Food Stamp Challenge, which challenges higher-income families to live as if they are on food stamps, estimates that a person on food stamps has a budget of about $1.25 per meal. In other words, a family on food stamps must buy an entire meal per person for less than the cost of an average cup of coffee.
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I tried to be like the richer kids as much as I could because I wanted to live on their streets, at least hang out on their streets and eat their amazing food and walk barefoot on their shag carpets. I became something of a pest in that way, and in general, other people's parents didn't like me.
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What?" She drew herself up, stern as a cat presented with the wrong food for dinner.
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Hey, I used to eat at McDonald's: I liked the taste of the food, especially the French fries.
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The industrial food system ships in high-calorie, low-nutrient, processed food from thousands of miles away. It leaves us disconnected from our food and the people who grow it.
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For me, creating a supply chain of what we should be eating is incredibly complicated. It's complicated to figure out how to change the food system in America.
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Things live and die, and then someone processes them into edible portions. This is a complete telling of the story, 'Food.' The basic plot hasn't changed for centuries. I shouldn't need to know any more details, any more history, in order to decide if my food tastes good or not.
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For wok cooking, use oils with a high smoke point and low polyunsaturated-fat content: grapeseed oil, peanut oil, etc. Sesame oil and olive oil will burn and taste bitter. Oils with high polyunsaturated-fat contents like soybean oil will also make your food texturally unpleasant.
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I like food way too much to not eat.
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Food has always been a class code, and since Alice Waters, the way to give an upper-middle class act is with food that is fresh and local...The class code of the upper-middle class literally links morality and political virtue with certain forms of high-intensity food-preparation activities.
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I love food, so having a lot of food allergies now and just having a really sensitive body, it forces me to be very mindful and conscious and eat when I'm hungry, not just when I'm bored, and just really slow down. Everything in moderation.
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I think the most wonderful thing in the world is another chef. I'm always excited about learning new things about food.
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I've bought companies in response to the seismic shifts - the consumer preference for food and health and well-being and a gravitation toward more fresh and natural and organic.
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The food doesn't matter, really. What it evokes does.
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The way we subsidize food makes it cheaper to go to McDonald's and get a hamburger than a salad, and that's insane. It's pure government policy.
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By eating many fruits and vegetables in place of fast food and junk food, people could avoid obesity.
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The Travel Channel had success with their 'Food Paradise' series, '10 Best Places to Pig Out' and those types of specials, so they knew there was a market for comfort food and wanted to develop a show around it.
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And I think of that again as I've written in several of my beauty books, a lot of health comes from the proper eating habits, which are something that - you know, I come from a generation that wasn't - didn't have a lot of food.
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The Swedes prepare their food through curing, smoking, pickling and boiling. Pickling food contains digestive-system-friendly probiotics, and while boiling may not be the tastiest, it's effective without adding fat!
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All your nights can't be food nights though.
