Food Quotes
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We need to be more conversant with it because science is in our lives. It's in everything. It's in the food we eat. It's in the air we breathe. It's everywhere.
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Global trade has advantages. For starters, it allows those of us who live through winter to eat fresh produce year-round. And it provides economic benefits to farmers who grow that food.
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If thou rise with an Appetite, thou art sure never to sit down without one.
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Seating themselves on the greensward, they eat while the corks fly and there is talk, laughter and merriment, and perfect freedom, for the universe is their drawing room and the sun their lamp. Besides, they have appetite, Nature's special gift, which lends to such a meal a vivacity unknown indoors, however beautiful the surroundings.
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You can do good work simply staying up all night and eating nothing but junk food, but probably not in the long term.
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When I first came here, Italian food wasn't anything I recognized. I didn't know what Italian American food was; we never ate it at home. It was the food of immigrants who came here and made use of the ingredients they had.
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Iowa City is okay as Midwestern cities go, but there's no food, no culture, no ocean.
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Hey, I used to eat at McDonald's: I liked the taste of the food, especially the French fries.
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I believe we have the potential to quadruple Australia's food exports to Asia.
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I've been in the emergency room for food poisoning.
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The U.N.'s current projection is that humanity will number 9.3 billion individuals in 2050 and then hit 10.1 billion by 2100. Meanwhile, our energy resources are dwindling, and droughts threaten our food supplies.
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Travelling to make television programmes means I have some unusual food memories. In Pasto, Colombia, I was taken to a restaurant where I chose my meat for the evening from a cage of white rats. It tasted perfectly good - like rabbit.
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There's never been a culture that wasn't obsessed with food. The sort of sad thing is that our obsession is no longer with food, but with the price of food.
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If we don't focus on when we eat - like, let's say we watch television or something - you eat much more. If you focus on the food - you smell it, you cook it - you're enjoying it already.
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Any healthy man can go without food for two days - but not without poetry.
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Eat carbohydrates: All these protein diets may help you twirl prettily in a size-2 dress, but if you want your mind to take a few marvelous leaps, then you have to give it the food it needs.
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They went down to Egypt and provided food when famine reigned; they came to the obstinate sea, and taught it wisdom with a rod; they went out into the hostile desert and adorned it with a pillar; they entered the furnace, fiercely heated, and sprinkled it with their dew; into the pit where they had been thrown an angel entered and taught its wild beasts to fast.
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I like food way too much to not eat.
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I'm a total junk food-er.
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Music is one of those things that is constantly going in my head all the time. It's sort of like the evolution and creation of doing food, or my philosophy about wine. It's always beating in my head, so it keeps the spirit moving.
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The worst thing about some men is that when they are not drunk they are sober.
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Food is one part of the experience. And it has to be somewhere between 50 to 60 percent of the dining experience. But the rest counts as well: The mood, the atmosphere, the music, the feeling, the design, the harmony between what you have on the plate and what surrounds the plate.
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The oat is the Horatio Alger of cereals, which progressed, if not from rags to riches, at least from weed to health food.
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I'm always changing my work, as there are endless ways to think about food.
