Food Quotes
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A whole set of values comes with fast food: Everything should be fast, cheap and easy; there's always more where that came from; there are no seasons; you shouldn't be paid very much for preparing food. It's uniformity and a lack of connection.
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I do a lot of cooking. I've always cooked for my family and my father and I cooked together. It's just one of the things I like to do. If you came around my house for dinner, you'd watch me cook as we sat around the kitchen and cooked and talked. For me, that's centralised... friendship and family around food and cooking.
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I love food and am very good at improvising when preparing it - it's a really creative experience for me.
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There's no evidence that large, diversified food companies win over time.
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A fruit is a vegetable with looks and money. Plus, if you let fruit rot, it turns into wine, something brussel sprouts never do.
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When we look at the credit growth, we should look at it in its totality. Let us not only look at the non-food bank credit growth but also look at the growth across all the instruments of financing.
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You don't want flame to hit your food. Flame is bad. Flame does nasty things to food. It makes soot and it makes deposits of various chemicals that are not too good for us. The last thing you really want to see licking at your food while it's on a grill is an actual flame.
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Hunger, prolonged, is temporary madness! The brain is at work without its required food, and the most fantastic notions fill the mind. Hitherto I had never known what hunger really meant. I was likely to understand it now.
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I've been lucky to always have a healthy relationship with food. I also love to be consistent with meditation and make sure that I am supplying my body, mind, and soul with everything it needs to function.
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Now God designed the human machine to run on Himself. He Himself is the fuel our spirits were designed to burn, or the food our spirits were designed to feed on. There is no other.
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The service of food is to nurture, to please, to nourish.
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Bacon is so good by itself that to put it in any other food is an admission of failure. You're basically saying, 'I can't make this other food taste good, so I'll throw in bacon.'
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I love food and I love my curves.
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Just give food without showing affection, [animals] might not get sort of 100% satisfaction. So they also, you see, when we human beings, we show affection, the poor animal also respond to us.
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We know so much about the European food story, and we're getting to know about the American food story; but we know so little about the African food story.
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I basically follow a modified Zone Diet. I have my food prepared weekly and eat 6 times a day.
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My mom bought me this amazing baby-food maker, the Beaba. I steam and puree fruits and vegetables, and they last for, like, four days.
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Don't ask God to bless junk food and miraculously transform it so that it has nutritional value. That's not how God works.
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Nearly everything faith-related that I have done at Harvard has been followed by free food, from going to services at Harvard's Episcopal Chaplaincy to attending a day of interfaith discussion and dialogue hosted by the university chaplains in the fall.
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All wholesome food is caught without a net or trap.
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Food is a passion. Food is love.
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I was a workaholic, I had food issues, and I had body issues. I was in a lot of pain. My parents didn't recognise what was going on.
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The pleasures of the table belong to all times and ages, to every country and every day; they go hand in hand with all our other pleasures, outlast them, and remain to console us for their loss.
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There is a famine in America. Not a famine of food, but of love, of truth, of life.
