Food Quotes
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We need to send hundreds of millions of dollars down to our public high schools, vocational colleges, and community colleges to begin training people in the green-collar work of the future - things like solar-panel installation, retrofitting buildings that are leaking energy, wastewater reclamation, organic food, materials reuse and recycling.
Van Jones
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I'd like to be a cross between Bruce Parry and Keith Floyd. Someone with a sense of adventure who truly loves food.
Arthur Potts Dawson
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Our goal was to show people a vision of food they hadn't seen before. So, I had this idea of... let's cut all these things in half, and show a picture of the food in the pan, in the oven.
Nathan Myhrvold
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I don't have those superstitious ticks that people have to have something for the road. I like to have good food on the bus, my own pillow, and onesies. Onesies are a must.
Lauren Alaina
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America's most dangerous export was never nuclear weapons or Jerry Lewis-or even Baywatch reruns. It was, is, and probably always will be our fast-food outlets.
Anthony Bourdain
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I like being able to go to a local pub and have great food and particularly love pubs that welcome my dogs.
Kevin Spacey
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I love New York City. The energy, the theatre, the art, the food, the people, the parks and streets. But I could say the same of London or Paris, too.
Pierce Brosnan
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It is a religious duty for those who cook to learn how to prepare food in different ways, hygienically, for the table, so that it may be eaten with enjoyment.
Ellen G. White
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The old injunction 'Don't talk with your mouth full' is based on the presumption that, however multifunctional a mouth may be, it should only perform one job at a time. Humans have found a way around this limitation in the form of food writing.
Bee Wilson
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I've got my huge Greek family. I mean, I don't know how many cousins I have - I can't even keep track. There are just so many of us, and we love all Greek food - we have Greek night every Sunday night.
Elena Kampouris
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The mechanical food system externalizes a lot of costs like obesity or Type 2 diabetes.
Joel Salatin
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We're all different ages, sizes, shapes, genders, and we all have different lifestyles. We're quickly moving to bespoke diets that enable tailored and informed nutritional food choices.
Denise Morrison
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If food were free, why work?
Douglas Horton
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We are all dietetic sinners; only a small percent of what we eat nourishes us; the balance goes to waste and loss of energy.
William Osler
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My two essential ingredients are chilies, any kind, dried or fresh; and acid, whether it's citrus - lemon, lime, yuzu - or vinegars. Food has to pop.
Jean-Georges Vongerichten
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Like all food, whether you're talking about Persian food, or Chinese food, or Swedish food, it's always a reflection of wars, trading, a bunch of good and a bunch of bad. But what's left is always the food story.
Marcus Samuelsson
