Nathan Myhrvold Quotes
The simplest fix for better grilling is to line the inside of your barbecue with tin foil. It dramatically affects how evenly the heat is distributed. That crusty black hibachi or Weber grill is doing your food no favors.
Quotes to Explore
-
What they are doing is taking something that otherwise creates pollution and turning it into something useful.
-
I'm a writer first and a singer second. And then I started editing my own videos when I was 17, so it's a process I've been doing since I was younger.
-
Doing leads more surely to talking than talking to doing.
-
I actually love doing comedy!
-
Black Sabbath invented heavy metal, in my opinion.
-
We'd be doing parkour on my high school roof; we'd get in trouble. But I was never a reckless kid.
-
Life is painting a picture, not doing a sum.
-
I saw a '60 Minutes' piece on Google as a place to work. It was such a foreign concept from what I understood as a regular job. There's free food, sleeping pods, Ping-Pong. I'm the kind of guy who likes to get involved in everything - I'd be all over the Ping-Pong.
-
Acting was something that I grew up just doing. I certainly never thought about it.
-
So now I feel I'm lucky in the respect that I can sort of pick a little more carefully, which is tricky because as a black actress, there aren't that many roles to pick from.
-
To be black in the Baltimore of my youth was to be naked before the elements of the world.
-
I just keep doing what I'm doing and don't ever give up.
-
Years down the line, I became a food stylist.
-
I went on tour with Beyonce before. I wouldn't mind doing something with her.
-
But it is a black man's game, and it will be forever.
-
I think that, for me, Superman just seemed to make a lot of sense to me. After doing 'Watchmen,' it was – you know that thing, you've got to know the rules before you can break them? There was something about that in making 'Watchmen.'
-
I really can't live without my In-N-Out burgers. Honestly, I can't. Even when I'm doing the whole no-carb thing occasionally, I make an exception for these. They're too delicious to count.
-
When I look back at what I had to go through in black baseball, I can only marvel at the many black players who stuck it out for years in the Jim Crow leagues because they had nowhere else to go.
-
I do have a priority in my house, and that is I want my kids to be healthy, and if I give them the right food, I am headed consistently toward that goal.
-
Food never ends. It's one of the greatest things about working on food - we're always going to need food.
-
Somebody is always doing something that somebody else said couldn't be done.
-
People were saying, 'He's worth £32m? He tried a back-heel and fell over!' Even I laughed. In my head, I said, 'OK, you've seen the bad side, now come see the good side'.
-
Like many of his fellow skyjackers, 49-year-old Arthur Gates Barkley was motivated by a complicated grievance against the federal government. In 1963, the World War II veteran had been fired as a truck driver for a bakery, after one of his supervisors accused him of harassment.
-
The simplest fix for better grilling is to line the inside of your barbecue with tin foil. It dramatically affects how evenly the heat is distributed. That crusty black hibachi or Weber grill is doing your food no favors.
