Food Quotes
-
I've probably got lots of heroes. One is a chap called Charles Campbell - he is a wonderful chap. We cooked together in a nightclub in Notting Hill. He told me brilliant stories of food and life and generally put me on the right track.
-
I've always believed applause is food for an artist.
-
I think unadulterated products and smaller portion sizes mean consumption of less food overall. Portion is everything. The first time I bought a scoop of ice cream in Paris, they weighed the ice cream on a scale before putting it on the cone. It was so small, it fell into the cone as she handed it to me.
-
I got out of autobiography because my story is, I was famous, it was hard for me, I got into therapy. I had trouble with food, I got a nutritionist. There's no story there.
-
Never eat while doing something else, because you won't get the satisfaction from your food and you'll be more likely to overeat.
-
I'm not a cook. I like to watch the Food Network, but I don't like to cook.
-
I really love doing simple things. I'm surrounded by people all the time at work, so I want to have a normal life when I'm off duty: motherhood, food, and love!
-
It the city Berlin stinks of perfume, they have water on their brains and they live as food for bacilli and shamelessly like dogs.
-
God created the universe in such a manner that all in common might derive their food from it, and that the Earth should also be a property common to all.
-
I want to be really proactive in working with the progressive business community in Australia and also reaching out to rural and regional Australia in order to assist in the sustainability crisis and the food security crisis.
-
The Americans have always been food, sex, and spirit revivalists.
-
I was doing shows and flying economy, and nobody ever fed me. Or I'd be staying in hotels so cheap that by the time I'd get in, there wasn't any room service. I didn't eat for a long time. Not on purpose. You'd be on shoots with bad food or get on a plane, and the food would be so disgusting you couldn't eat it.
-
I love Alton Brown's show 'Good Eats,' about the chemistry of food. It's really thoughtful.
-
Wine buffs write and talk as though the food and wine will be in your mouth at the same time, that one is there to be poured over the other. This is bullshit. Gustatory enjoyment comes from food and wine and cigars of your liking. So far no one has said that a Monte Cristo is the only cigar to smoke after Armagnac, Romeo and Juliet after Calvados ... but the time may yet come.
-
When humans are hungry, they look for food. But they are also hungry for certain feelings. They go out to look for entertainment - from music to movies to novels to games - to satisfy their emotions.
-
The usefulness of cow-peas and soy-beans as human food has been recognized only recently in this country.
-
When I travel, there are no rules with my diet. I eat whatever looks good, but in small portions. Food is such a rich part of the travel experience. There is no way I would cut that out!
-
Too little is it considered, while we gaze on aristocratic beauty, how much good food, soft lying, warm wrapping, ease of mind, have to do with the attractions which command our admiration.
-
A heart can no more be forced to love than a stomach can be forced to digest food by persuasion.
-
I'm not really a food connoisseur.
-
I said that if I were an industrialist or entrepreneur, I would invest in agriculture-based enterprises, for there is so much that can be done in manufacturing, in food preservation.
-
I'm a terrible sort of non-fussy eater, really. I don't like posh food very much, and the more ingredients something's got in it, the less I tend to like it.
-
All of my books have been about authentic Italian food in Italy and bringing that message about simple and authentic food.
-
Food Stamp recipients didn't cause the financial crisis; recklessness on Wall Street did.
