Food Quotes
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I had absolutely no idea how I had ballooned during my pregnancy. All I thought about was eating plenty of food to keep my baby healthy.
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I'm the farthest thing from a foodie or a food snob. Those people terrify me.
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The prejudice was so bad in the United States at that time that a dark person with a white person would not be served in a restaurant. My father, mother, and I would try it occasionally. We would sit there, and the food would never come.
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If food were free, why work?
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In countries around the world, people spend more money on food because they know how precious it is.
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We believe that God is big enough to give every nationality their own religion, as he's given them their own taste in food, in plants, in furniture, and housing. I think that each religion has their basic Christ-ish way to get to the Everlasting God.
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I had a lot of fun creating some restaurants with a casual note to it, such as DBGB, for example, where it was about bangers and beers, being a very casual brasserie with very affordable food but very interesting homemade program.
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I shall remain a wanderer until mankind has learned the way of peace; walking until given shelter and fasting until given food.
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Chameleons feed on light and air: Poets' food is love and fame.
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It's okay to take the food out of the mouths of the citizens from a government that's plotting an attack directly on American soil.
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For over 20 years, I have been saying that Chicago is by far one of the greatest food cities in the world.
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I take my part in the food chain very seriously.
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I can celebrate food anytime. I love cheese. When I crave a certain food, I just eat it.
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There's not a lot of things that I'm confident about in life, but the way I feel about food is my one thing that I really feel such a strong connection to.
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I lost over 100 pounds, so I'm even angrier than ever. I don't stuff my feelings anymore with food. Skinny girls are funny.
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We as Americans have ripped off the world. We get to throw food away. It's insane.
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I would require every producer of food to follow and have enforced a standard safety plan. We know how to produce safe food. It has a horrible name; it's called HACCP - Hazard Analysis and Critical Control Point - and this was a food safety system that was developed for NASA so that astronauts wouldn't get sick in outer space. If you just think about what it might be like to have food poison under conditions of zero gravity, you don't even want to think about it.
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I'm a movie buff. My mom would take me to a double feature. We'd come out, go have Chinese food, and then go back into another cinema and see another double feature. I feel I'm a child of the movies.
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I don't eat any junk food.
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We're all different ages, sizes, shapes, genders, and we all have different lifestyles. We're quickly moving to bespoke diets that enable tailored and informed nutritional food choices.
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I'm nuts about the South - the people, the language, the food, the land, the stories and writers that come from there - but it's hard to know whether I'll use it as a location again.
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I love everything about Philadelphia, and its food is like the city itself: real-deal, hearty, and without pretension. We've always had an underdog vibe as a city, but that just makes us try harder, and I love our scrappiness and scruffiness.
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The thing with food is that you can give 20 people the same recipe and the same ingredients, and somebody's going to make it better than somebody else, and that's the creativity of it. It's like music. You could have a bunch of people playing the same piece, and somebody's gonna play it better.
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Give your kids a bloody knife and fork and let me put some fresh food in front of them they can eat.
