Cooking Quotes
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Fifty thousand dollars' worth of cabinets isn't going to make you a better cook; cooking is going to make you a better cook. At the end of the day, you can slice a mushroom in about three inches of space, and you can carve a chicken in a foot and a half. So it doesn't matter how big the kitchen is.
Tyler Florence
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You have to be very careful how you insert new stuff, 'cause people want to hear the old stuff. It's like cooking, you know? You can't put too many peppers into the eggs... otherwise it's going to be distasteful.
Eric Burdon
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It's a very naive idea to think that the chef is cooking everything, and, on top of it, is irreplaceable. That would mean that basically he is the only genius, and there are idiots all around him, which doesn't make sense.
Eric Ripert
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Cooking is great, love is grand, but souffles fall and lovers come and go. But you can always depend on a book!
Claudia Christian
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It takes a little time, but the pleasures of cooking begin before the pleasures of the palate, and preparing means anticipating.
Umberto Eco
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I love the alchemy of cooking, the theatre of it. It's creating something.
Anthony Warlow
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I'm not very good at cooking, and I'm away all the time, and I like transient living. I get really itchy feet if I stay in one place.
Alison Goldfrapp
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My definition of Man is, a Cooking Animal. The beasts have memory, judgement, and all the faculties and passions of our mind, in a certain degree; but no beast is a cook....Man alone can dress a good dish; and every man whatever is more or less a cook, in seasoning what he himself eats.
James Boswell
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My idea of happiness is effortless happiness. The things that ground you. For me it's art and cooking, for example, and when I can be with my friends and the people I love and do simple things. That's when I'm the happiest.
Gigi Hadid
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I do probably 80 or 90 per cent of the cooking at home.
Colm Meaney
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My husband is experimental, loves to cook, and is really good at it. If I do the cooking, I lose my appetite. Why is that?
Jasmine Guinness
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The problem with growing up in a cafe was the cafe never closed, my parents worked every day of the year from morning to night. So it was a big menagerie of kids, business and cooking!
Anthony Minghella
