Cooking Quotes
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The turnip is a capricious vegetable, which seems reluctant to show itself at its best.
Waverley Root
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What we call barbecuing in this country is actually direct grilling. In many countries, it also means cooking in an enclosed box with a heat source, ideally wood, all year round.
Jamie Oliver
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You have to respect the culture you are cooking in, yes, but you have to respect the palate you are cooking for, too, and you have to adjust to that palate.
Ranveer Brar
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For me, cooking is very connected to my family and friends.
Trisha Yearwood
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Cooking is an act of love, a gift, a way of sharing with others the little secrets -- 'piccoli segreti' -- that are simmering on the burners.
Sofia Villani Scicolone
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Christmas is a time of little time.
How we get there is a mystery.
Racing madly mall-to-mall, we climb
Into fields of sunlit harmony.
Shopping, cooking, clearing walks and yards,
Trimming house and tree while working, too;
Making phone calls, wrapping, writing cards,
As all worn out we do what we must do
So that this day of joy might joy renew.
Nick Gordon
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Cooking is about the ingredients and responding, but risotto, specifically, is about the technique.
Lidia Bastianich
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I think you're kind of seeing the real me as far as seeing what I post on social media, because I am very much into cooking, and my dogs, and obviously my son, and my lifestyle in Santa Cruz is very laid-back.
Marisa Miller
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I have to go out for lunch and dinner because I can't cook. I need a woman to come and save me from my cooking.
Carrot Top
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I sometimes think the chef end of cooking is not the real end of cooking. Cooking is all about homes and gardens, it doesn't happen in restaurants.
Delia Smith
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Never use an aluminum pot, pan, or utensil when cooking tomatoes - or any other soft metal items for that matter. The acidity in the tomato doesn't do well with them; they create a chemical reaction that can turn cooked tomatoes bitter and fade the color, and the food will absorb some of the aluminum!
Andrew Zimmern
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Cooking with kids is not just about ingredients, recipes, and cooking. It's about harnessing imagination, empowerment, and creativity.
Guy Fieri