Food Quotes
-
You better cut the pizza in four pieces because I'm not hungry enough to eat six.
-
People ask me all the time, 'What keeps you up at night?' And I say, 'Spicy Mexican food, weapons of mass destruction, and cyber attacks.'
-
When I visit a country, I like to experience local food.
-
I don't regret not going to college. Students learn up to the age of 21, then stop. I'll always be learning - the things that really matter in life. How to sign on, how to get free food, how to be streetwise.
-
I'm a black man from the South. I like my food!
-
I think Bhutanese food - long dissed by every food writer out there - has gotten a bum rap.
-
I am interested in agricultural corporations and how they function. The idea that they own the genetics of our food supply is a really compelling thing to me.
-
What I love about 'The Chew' is that we have these celebrities come on, and you get to see them in a different light, cooking or enjoying food, when we usually don't see them in that setting. So it's a lot of fun for their fans to see them be normal people and having that commonality of food.
-
Chicken... I am a black man, we love our chicken, but I don't eat it anymore. My genotype means I don't process it as well as other things. But I eat lamb twice a week; that is a super food for me.
-
Start with a clean grill. Keep it clean by brushing with a wire brush after preheating, and again after cooking. Make sure to oil your grates and your food before putting it on the grill to keep it from sticking.
-
Awareness is the key to everything. I think it's important to be aware of how you feel. How do you feel after you exercise? How do you feel after you eat something? I try to be mindful of the food I'm putting in my body, the products I use, and what I put in or on my body.
-
If you say you are the Safe Food Foundation, that means you're implying that your food is safer or that every other bit of food that we're eating is not safe. If they were a really honest foundation, they would call themselves the anti-GM foundation.
-
Chefs think about what it's like to make food. Being a scientist in the kitchen is about asking why something works, and how it works.
-
I care a lot about big food and everyone's right to healthy, nutritious food and what's caused obesity in America and obesity in children in America.
-
Human social institutions can effect the course of human evolution. Just as climate, food supply, predators, and other natural forces of selection have molded our nature, so too can our culture.
-
We've become slaves to words like 'local,' 'fresh,' and 'seasonal.' We all want to be Thomas Jefferson's agrarian hero, but sustainable food is a difficult beast.
-
I'm learning with my mom how to cook more Spanish food. I'm trying to make a good paella, but that's a real art.
-
One must know combinations, one must have a true knowledge of food to be in the moment.
-
Many people in the world today are not starving because there is an inherent inability to produce food, they are starving because they are caught in the middle of political fights and blockades that have been used as weapons.
-
The gradual decline of a society is often a self-induced process of trying to meet ever-expanding appetites, rather than a physical inability to produce past levels of food and fuel, or to maintain adequate defense.
-
In Russia, we eat a lot of heavy food like potatoes and lots of meat. I can't eat one apple or a salad a day. You wouldn't want to come talk to me if I don't eat. I have to eat, or I am in a really bad mood.
-
I can't do it. It would be like, say, trying to fall in love with somebody, or trying to convince yourself that your favorite food is pancakes. You don't decide those things, they just happen to you. If God is real, He needs to happen to me.
-
I always used to wonder why American actors were getting fat, then I made a U.S. movie. I'm seeing all the food every day, and there's lots of waiting around because making an American movie is very slow.
-
Before Birdseye, hardly anybody ate frozen food because it was awful.
