Food Quotes
-
The two things that I require for anyone who's around me: you need to love food, and you need to be able to laugh.
Tamron Hall
-
It's often hard for us to imagine going without some of our luxuries like travel, dining out, or Internet, much less our basic necessities like food and water. But try for a minute to imagine how life would be with such deprivations.
Marcus Samuelsson
-
I've long believed that good food, good eating, is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure.
Anthony Bourdain
-
I moved to New York last year and I love it. It's a huge change and I've always wanted to spend time there. It's like a more intense London, and everything's up a few notches. The lights are brighter, the pace is faster and the food's better.
Rachel Weisz
-
My favorite animal is steak.
Fran Lebowitz
-
Education is the food of youth, the delight of old age, the ornament of prosperity, the refuge and comfort of adversity, and the provocation to grace in the soul.
Saint Augustine
-
I love food: biscuits and gravy, cheese grits, spaghetti and meatballs, chicken-fried steak with white gravy... but my favorite dish is my wife's beanie weenie cornbread casserole. It's so good. It sounds stupid, but if you eat it, it's heaven. Of course, it's only something you can eat if you've got a lot of money.
Larry the Cable Guy
-
I want to know what my food has been eating.
Masa Takayama
-
'The Road' is about that fear that all parents can have. What's going to happen to your child if you're not around? It takes those concerns to an extreme. In the film, without me the boy has no food, no shelter, no resources at all.
Viggo Mortensen
-
I don't cook. I don't know anything about food. I've never reviewed a restaurant.
Calvin Trillin
-
Animals used for food are treated like unfeeling machinery.
Peter Dinklage
-
I'm really glad my food comes murdered.
Patrice O'Neal
-
By modernizing the process of food preservation, Birdseye nationalized and then internationalized food distribution... facilitated urban living and helped to take people away from the farms... and greatly contributed to the development of industrial-scale agriculture.
Mark Kurlansky
-
If you're sick, first you have to associate your sickness with a food. Then you have to report it to your doctor. Then the doctor reports it to some state authority. The state authority reports it to the federal authority. By the time all that happens, two weeks have gone by.
Marion Nestle
-
I drive a hybrid, moving into an electric car. I only drink tap water, never consume food that's travelled.
Nassim Nicholas Taleb
-
In one week, I went from being a girl who owed a guy thousands of dollars - my manager Anthony was paying for my outfits, paying for my food; I was sleeping in his parents' basement - to taking meetings with every major label in America. The next morning, I had a record deal and wrote him a cheque to pay back all that money.
Halsey
-
I am often asked the question: 'What is your favorite type of food?' Although I always answer Japanese, the real response should be and is pierogi, the delectable Polish dumplings that my mother, Big Martha, made so well in many incarnations: potato, sweet cabbage, blueberry, peach, plum, and apricot.
Martha Stewart
-
Who doesn't like to get dressed up and eat good food?
Victoria Arlen
-
I was brought up to think a lot about food and have respect for it, both as medicine and something to eat and enjoy.
Tamsin Egerton
-
Fixing obesity is going to require a change in our modern relationship with food. I'm hopeful that we begin to see a turnaround in this childhood obesity epidemic.
S. Jay Olshansky
-
We got Martha Stewart legitimizing homemaking for her generation, and then there's this return to being interested in all things home, lifestyle, and food again. I think this generation is less about the frills and more about the flavor of things.
Nadia Giosia
-
There's no such thing as 'bad' food or 'good' food.
Ella Woodward
-
A first date should be elegant. In comfortable surroundings. A place with excellent food, where you can talk easily and get to know each other.
Oleg Cassini
-
In Delhi, where I grew up, commerce is brusque. You don't ask each other how your day has been. You might not even smile. I'm not saying this is ideal - it's how it is. You're tied together by a transaction. The customer doesn't tremble before complaining about how cold his food is.
Karan Mahajan