Cooking Quotes
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My best travelling experience lasted several years: between 1971 and 1974 when I bummed around the East. All I had with me was a cooking pot, a stove, a map and blankets and a couple of dhotis.
Antony Gormley -
I love cooking during Christmas, all smells like the hot apple cider, the hot spiced wine.
Amy Smart
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I used to throw cooking parties in university. Everyone would come over - sometimes you'd just do a mac and cheese, but if you do that better than everyone else, you can get people to come to you.
Kimbal Musk -
I write for film or, in this case, television when I haven't got a play cooking.
Tom Stoppard -
All the great villainies of history, from the murder of Abel onward, have been perpetrated by sober men, chiefly by Teetotalers.
H. L. Mencken -
The wisest advice I ever received regarding the kitchen came from my mother: 'Do the dishes while you're cooking.'
Lela Rose -
Cooking for six people every day is like having a cafe.
Linda McCartney Paul McCartney and Wings -
So, if I'm cooking, I'll be steaming vegetables, making some nice salad, that kind of stuff.
Paul McCartney Paul McCartney and Wings
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Repeatedly opening the oven - or worse, taking out the turkey to baste it - slows down the momentum of cooking.
Alex Guarnaschelli -
I love cooking and having friends over for dinner, so a beautiful table to sit around is a must.
Ella Woodward -
Charcoal or gas. Both give excellent results, so choose the one that best suits your style of cooking.
Bobby Flay -
The avocado is native to the Mexican state of Puebla, which helps explain why it's so popular in Mexican cooking.
Marcus Samuelsson -
There are times when born hollandaise heads, as well as nouveaux turbot freaks and recherche escargotphiles alike crave the saignet abundance of a New York steak.
Gael Greene -
I love to talk about cooking and recipes, but I love as much talking about how food and cooking can change the world.
Jose Andres
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Cooking is a form of flattery....a mischievous, deceitful, mean and ignoble activity, which cheats us by shapes and colors, by smoothing and draping.
Plato -
I love cooking. I like to make lasagna - its authentic Italian-style. I also do a great chicken recipe for a barbecue.
Sullivan Stapleton -
I'm a five-seasons griller! Did you know I added a new season? Living in Cali, I'm cooking in the yard all the time. I don't care what the weather is like. My hair is impervious to any kind of dampness, so I don't have too much to worry about.
Guy Fieri -
If thou rise with an Appetite, thou art sure never to sit down without one.
William Penn -
Cooking turkey every year doesn't have to be monotonous - I want people to always mix it up using different spices and preparations.
Marcus Samuelsson -
Sometimes I find myself thinking, rather wistfully, about Lao Tzu's famous dictum: 'Govern a great nation as you would cook a small fish.' All around me I see something very different, let us say - a number of angry dwarfs trying to grill a whale.
William Carlos Williams
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The introduction of cooking may well have been the decisive factor in leading man from a primarily animal existence into one that was more fully human.
Carleton S. Coon -
The thing that people have said over and over again, especially people who don't cook, is, 'I watch your show, the food makes me hungry, and I think I can make that.' That's exciting because we've heard that a lot of people watch cooking shows but don't make the food.
Trisha Yearwood -
I won't say my nutrition is perfect. If I'm at a restaurant and there's fresh pasta on the menu, I'm going to order it. At home, though, I avoid grains and do a lot of the cooking to control what our family eats.
Gabrielle Reece -
Gelatins are one of most unbelievable areas in cooking today.
Jose Andres